This is a traditional, very hearty and filling split pea soup with the zipped up flavor of curry powder.
Provided by GREG IN SAN DIEGO
Categories Vegetable
Time 10h20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place all ingredients except 1/2 Tbls. of the curry powder in a crock pot.
- Cover and cook on low setting for 10 to 11 hours.
- Stir in the remaining 1/2 Tbls. curry powder.
- Add more seasoned salt and pepper to taste, if needed.
- Garnish with chopped chives and croutons.
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#course #main-ingredient #preparation #soups-stews #vegetables #easy #beginner-cook #crock-pot-slow-cooker #equipment
Alondra Martinez
[email protected]This soup is a great make-ahead meal. You can make it ahead of time and then just reheat it when you're ready to eat.
Asim Riaz onfire
[email protected]I've made this soup with different vegetables and it's always delicious. It's a great way to use up whatever you have on hand.
Matty Lee Hughes
[email protected]This soup is a great way to use up leftover turkey or chicken.
ash fezzoli
[email protected]I love the curry flavor in this soup. It's not too spicy, but it's definitely there.
5 Star Musik
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Alazar Tarekegn
[email protected]I love that this soup is so easy to make. I can just throw all the ingredients in my slow cooker and let it do its thing.
Hassam Abbasi abbasi
[email protected]This soup is a great way to get your kids to eat their vegetables.
Trinity Sunday
[email protected]I'm not a vegan, but I love this soup. It's so creamy and flavorful, you don't even miss the meat.
Fazu bahi
[email protected]This soup is so flavorful and satisfying. I love the combination of the curry and the split peas.
Robin islam Liton
[email protected]I've made this soup several times and it's always a hit. It's a great go-to recipe for a quick and easy meal.
chibest nwazuruike
[email protected]This soup is a great way to use up leftover vegetables.
Muna shrestha
[email protected]I wasn't sure how the curry would taste in a split pea soup, but I was pleasantly surprised. It adds a nice warmth and depth of flavor.
Md Khademul
[email protected]I love the way the curry and split peas complement each other in this soup. It's a unique and flavorful dish.
Ali Ladla
[email protected]This soup is so easy to make and it's perfect for a cold winter day.
Dolly Maughan
[email protected]I'm not a big fan of split pea soup, but this recipe changed my mind. The curry and vegetables add so much flavor.
Dhirj Sah
[email protected]I made this soup for a party and it was a hit! Everyone loved the creamy texture and the rich flavor.
Rocio Castaneda
[email protected]This is the best split pea soup I've ever had! The curry gives it a unique and delicious flavor.