CROCK POT CURRIED TURKEY

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Crock Pot Curried Turkey image

This one is so easy to throw together and tastes so good. The only hastle is the Side Boys, SO, Invite your friends over for dinner, give them a drink and put them to work preparing Side Boys. That's why there are bar stools on the other side of the counter. In all truth, communal food preparing goes back to our prehistory, it is a great way to grow closer.

Provided by Pierre Dance

Categories     Curries

Time 29m

Yield 10 serving(s)

Number Of Ingredients 12

1 (28 ounce) can crushed tomatoes, with juice
1 (15 ounce) can tomato sauce (2 cups home made)
2 onions, chopped
3 cloves garlic, minced
1 granny smith apples or 2 pippin apples, chopped
1 green bell pepper, chopped
1/2 cup raisins
1/2 teaspoon fresh ground black pepper
1 -2 tablespoon curry powder, to taste
1/2 teaspoon ground ginger
1/4-1/2 teaspoon crushed red pepper flakes, to taste
3 skinless turkey thighs, defatted

Steps:

  • ***SideBoys*** grated hard boiled Eggs, some seperate the whites and yolks, some do not.
  • crumbled crisp Bacon, Chutneys, hot and tart or mild and sweet, as with most things home made is best.
  • Scallions, finely chopped, mostly whites plus a little green.
  • chopped nuts, Peanuts, Cashews, Almonds, what have you. Mix amd match.
  • very small Pineapple pieces, toasted Coconut, sliced Banana, sauted in olive oil with a bit of Garlic, Pickled Jalapenos, finely minced, remove the seeds to reduce the heat if you chose.(I suffer from JDS-- Jalapeno Deprivation Syndrome) I must constantly nibble on them or I suffer badly.
  • ***NOTE***After handling chilies wash your hands with cold water and Baking Soda to nutralize the acids in the juices. You can flush your eyes with this mixture if you inadvertently get juice in them. Flush with cold water when through.
  • Put everything except the Turkey and the Side Boys in the crock pot, Mix well.
  • Submerge the thighs in the pot.
  • Cover and cook on low heat for 4 hours.
  • Carefully lift out the thighs, cool to handling temperature, debone, and cut into bite size pieces, return to the pot for 30 minutes to rewarm.
  • Serve over white Basmati Rice.
  • Top with your favorite Side Boys.

Danielle Crow
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I've tried this recipe a few times and it's always a hit. The turkey is always tender and juicy, and the curry sauce is flavorful and creamy.


rayray
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This recipe is a great way to use up leftover turkey. The curry sauce is flavorful and creamy, and the turkey is tender and juicy.


Ya Hoo
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This was a great recipe! The turkey was tender and juicy, and the curry sauce was flavorful and creamy. I will definitely be making this again.


Shahriar Shayan
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I made this recipe for my family and they loved it! The turkey was cooked perfectly and the curry sauce was delicious. I will definitely be making this again.


Please Me
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This recipe is a great way to use up leftover turkey. The curry sauce is flavorful and creamy, and the turkey is tender and juicy.


Konner T
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I've tried this recipe a few times and it's always a hit. The turkey is always tender and juicy, and the curry sauce is flavorful and creamy.


Mamudul Hasan
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This was a great recipe! The turkey was cooked perfectly and the curry sauce was delicious. I will definitely be making this again.


Jason Manyengo
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I love this recipe! The turkey is always so moist and tender, and the curry sauce is so flavorful.


Alex Khadka
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This recipe is a keeper! The turkey was so flavorful and the curry sauce was creamy and delicious. I served it over rice and it was a hit with my family.


Blake Pauley
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I made this for my family and they loved it! The turkey was cooked perfectly and the curry sauce was amazing. I will definitely be making this again.


Nazam Uddin
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This was my first time making curried turkey, and it turned out great! The recipe was easy to follow, and the turkey came out moist and juicy. The curry sauce was also delicious, with just the right amount of spice.


Marieta Veleva
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I've made this dish several times and it's always a winner. The curry powder gives it a nice kick, and the coconut milk makes it creamy and rich. I like to serve it with basmati rice and a side of naan bread.


Ahmed shado
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This crock pot curried turkey was a hit! The meat was so tender and flavorful, and the curry sauce was creamy and delicious. I served it over rice, and it was the perfect comfort food for a cold winter night.


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