CROCK POT CURRIED LAMB AND RISOTTO
The lamb is fork tender and almost melts into the soft spicy rice. I love mango chutney and it's perfect to serve with this easy and delicious dish.
Provided by Geema
Categories Curries
Time 8h20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Trim any fat from the roast.
- In a large skillet brown roast on all sides in the hot oil.
- In a 4 quart slow cooker, combine juice, uncooked rice, curry powder and salt.
- Add the carrots and place the roast on top.
- Cover and cook on low heat for 8-9 hours.
- Add the green pepper to cooker.
- Cover and let stand 5-10 minutes.
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tamim Is
[email protected]I'm not sure about this recipe. It seems like it would be too spicy for me.
Saleem Memon
[email protected]This recipe looks delicious! I can't wait to try it.
Sarthak Neupane
[email protected]I'm not a fan of lamb, but I'm willing to try this recipe because it looks so good.
Daniel Nyoni
[email protected]This recipe is too complicated. I don't have time to cook something this involved.
Patrick Tushabe
[email protected]I followed the recipe exactly and my dish turned out perfectly. I'm not sure why others are having problems.
Shehroz Ali Offical
[email protected]This recipe was a disaster. The lamb was overcooked and the risotto was mushy.
Joycelyn Causey
[email protected]I'm not sure what I did wrong, but my lamb turned out tough. The risotto was good, though.
officialloudmic
[email protected]This recipe is very versatile. I've made it with different cuts of lamb and different types of rice. It always turns out great.
Han Han
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it up.
Jobensi Joseph
[email protected]This dish is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive meal.
Charles Kakeeto
[email protected]I'm not a big fan of risotto, but I loved this dish. The lamb was so tender and the curry sauce was amazing.
Eris Wolf
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Nakigozi Gloria
[email protected]I love this dish! It's so flavorful and comforting.
Yasin Arafat220
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
Jamil Team BD
[email protected]Delicious!
Umair Chowk
[email protected]This dish was easy to make and turned out great! The lamb was tender and flavorful, and the risotto was creamy and cheesy. I will definitely be making this again.
Nico Goodchild
[email protected]I'm not a huge fan of lamb, but I really enjoyed this dish. The curry spices really helped to balance out the lamb flavor. The risotto was also very good.
Ananya Gangwani
[email protected]This is the best lamb dish I have ever had! The meat was so tender and juicy, and the curry sauce was packed with flavor. The risotto was also delicious and perfectly cooked.
Saqib Alisao
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone raved about the lamb and the risotto. I followed the recipe exactly and it turned out perfectly.
Kuddus Ali
[email protected]This crock-pot curried lamb and risotto was an absolute delight! The lamb was fall-off-the-bone tender and the risotto was creamy and flavorful. The curry spices added a wonderful depth of flavor to the dish. I will definitely be making this again.