CROCK POT COLA BEEF
It doesn't get more simple then this, try different pops for a different taste. This is truly an easy recipe, great for those days when your pantry is a little low.
Provided by majakete
Categories One Dish Meal
Time 8h5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Place the meat in the slow cooker.
- Sprinkle the soup mix over the meat.
- Pour the cola over everything.
- Cover and cook on Low 8-10 hours.
- Serve as a roast or shredded, mixed with the sauce and serve on buns.
- Enjoy!
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Abygaelle Charles
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to throw everything in the crock pot and let it cook while I'm at work. When I get home, dinner is ready and waiting.
Devon Thompson
[email protected]I love the fact that this recipe uses simple ingredients that I usually have on hand. It's a great way to make a delicious meal without having to go to the store.
Genelle Valdovinos
[email protected]This recipe is a great way to use up leftover steak. I usually make a big batch of steak on the weekend, and then I use the leftovers to make this dish during the week. It's a quick and easy meal that's always delicious.
md safin hasan sikder
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The beef is always tender and flavorful, and the sauce is perfect. I usually serve it with mashed potatoes and green beans.
Anyway Musenguri
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to prepare, and it's always a hit with my family. I usually serve it over rice or mashed potatoes.
Liton Sp
[email protected]I love this recipe! It's so easy to make, and the results are always delicious. I've made it several times, and I've never been disappointed. It's a great dish to serve for a crowd, because it's so easy to double or triple the recipe.
MD AL AMIN Rifat
[email protected]I'm not a big fan of cola, but I was pleasantly surprised by this recipe. The cola flavor was subtle and didn't overpower the beef. The meat was fall-apart tender, and the sauce was rich and flavorful. I'll definitely be making this again.
DRX Sultan
[email protected]This recipe is a great way to use up leftover beef. I had some roast beef from a previous meal, and I shredded it and used it in this dish. It turned out great! The beef was tender and flavorful, and the sauce was perfect.
Ennywealth
[email protected]I made a few substitutions based on what I had on hand. I used root beer instead of cola, and I added a few tablespoons of brown sugar to the sauce. The result was still delicious, although the flavor was slightly different from the original recipe.
Teresa Tangen
[email protected]I followed the recipe exactly, and the results were amazing. The beef was so tender, it melted in my mouth. The sauce was perfect, with just the right amount of sweetness and tang. I served it over mashed potatoes, and it was a hit with my family.
light ideas
[email protected]I was skeptical about using cola in a beef recipe, but I'm glad I gave it a try. The cola added a unique sweetness and depth of flavor that elevated the dish. I'll definitely be making this again.
Nakato Anisha
[email protected]This recipe is a game-changer! I've tried many cola-infused beef dishes, but this one takes the cake. The meat was fall-apart tender, and the sauce was rich and flavorful. My family devoured it.