CROCK POT COCONUT-LIME RICE
Easy to prepare and so tasty. Many uses for many dishes. A hint of sweet and great side dish!
Provided by Nancy Manlove
Categories Rice Sides
Time 2h15m
Number Of Ingredients 7
Steps:
- 1. Clean and cut the green onion into 1-inch pieces using both the white and green ends.
- 2. Smear some of the butter inside the crock pot liner to help prevent the rice from sticking.
- 3. Place all of the ingredients in the crock pot and stir gently.
- 4. Place lid on the crock pot. Place of high heat level and cook for 1 1/2 to 2 hours. Check rice grains for tenderness and when done, gently stir all together. Reduce heat level on crock pot to warm. Serve when read to eat.
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Artem Ukraine
[email protected]This recipe was a disaster. The rice was mushy and the flavor was terrible.
john Ashmore
[email protected]I thought this recipe was just okay. The flavor was a bit bland for my taste.
jack flores
[email protected]This recipe is a great way to use up leftover rice. It's also a great way to get your kids to eat more vegetables.
Roomana Gul
[email protected]I've made this recipe several times now and it's always a hit. It's the perfect side dish for any meal.
Rayhan Mondol
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the unique flavor.
Lynn Thomas
[email protected]This recipe is a great way to get your kids to eat more fruit. My kids loved the sweet and tangy flavor of the rice.
Additerd Temple
[email protected]I'm not a big fan of coconut, but I still liked this recipe. The lime flavor really balanced out the coconut.
Lasma Emulova
[email protected]I made this recipe with brown rice and it was delicious. I also added some chopped cilantro and it really brightened up the flavor.
Riya Rai
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it.
Ringtoni Dancing Style
[email protected]I would not recommend this recipe.
Huenette Brown
[email protected]This recipe was a disaster. The rice was mushy and the flavor was terrible.
Simone August
[email protected]I thought this recipe was just okay. The flavor was a bit bland for my taste.
Zain Mumtaz
[email protected]This recipe is a great way to use up leftover rice. It's also a great way to get your kids to eat more vegetables.
Suren Baral
[email protected]I've made this recipe several times now and it's always a hit. It's the perfect side dish for any meal.
folashade olaleye
[email protected]This is my new favorite rice recipe. It's so easy to make and the flavor is amazing.
Shuvo Mondal
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
autumn thornton
[email protected]This recipe was a hit with my family! The coconut and lime gave the rice a delicious tropical flavor. I also loved the addition of the cashews, which added a nice crunch.