CROCK POT CHILI CON CARNE WITH BEANS
I just won "First Place" at a country fair with this recipe. The fresh tomatoes and chili peppers give it a fresh and pleasant taste.
Provided by Jim Trebilcox
Categories Weeknight
Time 10h20m
Yield 24 serving(s)
Number Of Ingredients 15
Steps:
- Fry the bacon until it starts to brown, then put it into the crock pot.
- In the bacon drippings, brown the ground beef.
- Put the ground beef, beans, crushed tomatoes, tomato paste, onions, chili powder (In Southern California we have a great variety available, but Gebhardt's would work), and the cayenne into the crock pot with the beef broth.
- Cut the stems off the fresh jalapenos and cut them in two or three chunks.
- place the peppers along with the garlic and whole fresh tomatoes into a food processor and puree the three ingredients.
- Put this into the crock pot, stir to mix and let it all cook for 10-12 hours on low or 5-6 hours on high.
- By making a puree out to of the peppers and garlic, you get a more evenly dispersed blend.
- I used the tomatoes to give some moisture to the puree.
- Serrano chilies are three times hotter than jalapenos so don't let their small size fool you.
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ASRAF SIDDIK
[email protected]I've been making this chili for years and it's my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family and friends.
Tonja Hopkins
[email protected]This chili is so easy to make and it's always delicious. I love that I can throw it in the crock pot in the morning and dinner is ready when I get home from work.
Sanjeeb Dong
[email protected]I made this chili for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
justice kingsley
[email protected]This chili is the best I've ever had! The flavors are amazing and the beef is so tender. I'll definitely be making this again.
Abraham Chinonso
[email protected]I've been making this chili for years and it's my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family and friends.
Haris Shahin
[email protected]This chili is so easy to make and it's always delicious. I love that I can use ground turkey instead of beef to make it a healthier option.
Schmoney Dance 333
[email protected]I made this chili for a party and it was a huge success. Everyone loved it and asked for the recipe.
Raton Kumar Mondool
[email protected]This chili is amazing! I love the smoky flavor from the chipotle peppers. It's the perfect chili for a cold winter day.
Ridoy Sarkar das
[email protected]I've made this chili several times and it's always a hit. It's the perfect balance of spices and the beef is always tender.
Michelle Cossey
[email protected]This chili is so easy to make and it's always delicious. I love that I can throw it in the crock pot in the morning and dinner is ready when I get home from work.
Hazrat Gul
[email protected]I've been making this chili for years and it's always a crowd-pleaser. It's the perfect dish for parties or potlucks.
Khurram Ghumman
[email protected]I made this chili for my family and they loved it! Even my picky kids ate it up. It's a great recipe for busy weeknights.
Sujan Subedi
[email protected]This chili is the perfect comfort food for a cold winter day. It's hearty, flavorful, and filling. I love serving it with a side of cornbread or a grilled cheese sandwich.
Shay
[email protected]I've tried many chili recipes over the years, but this one is by far my favorite. It's so easy to make and always turns out delicious.
Oralbai Oralbai
[email protected]This chili was a hit at my last potluck! Everyone raved about the rich flavor and the perfect blend of spices. I'll definitely be making this again.