CROCK POT CHILE VERDE
I wanted to come up with a version of Chile Verde that was perfect for my family and after trying several recipes I came up with this one that we all love. I like to serve this over Chef #230609 's Recipe #147335 with flour tortillas from my little neighborhood store called Tortillas de las Americanas.
Provided by Sooz Cooks
Categories Pork
Time 7h15m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Mix the black pepper, garlic powder, onion powder, salt, oregano and cumin together in a bowl. Put the seasoning mix in a large re-sealable plastic bag. Add the pork and shake until well coated.
- Add the meat to the crock pot.
- Mix the boullion, beer (I just drink what is left!), green enchilada sauce, tomatoes and salsa verde together well in a large bowl. Pour over meat.
- Cover and and cook on high for 8 hours.
- Serve with chunks of pork wrapped in flour tortillas and smothered with sauce. Or over rice with corn or flour tortillas on the side.
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#course #cuisine #preparation #north-american #main-dish #mexican #easy #crock-pot-slow-cooker #dietary #low-sodium #low-carb #low-in-something #equipment #3-steps-or-less
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titin valencia
[email protected]This crock-pot chili verde is the perfect comfort food for a cold night. It's hearty and flavorful, and it always warms me up.
sa On
[email protected]I've made this chili verde several times and it's always a hit. The pork is always tender and the sauce is flavorful and tangy. I love serving it with rice and beans.
Julissa
[email protected]I'm not a big fan of pork, but I really enjoyed this chili verde. The tomatillos and green chiles gave it a really nice flavor.
CraZy SoBia
[email protected]This crock-pot chili verde is a lifesaver on busy weeknights. It's so easy to make and always turns out great. I love that I can just throw everything in the crock-pot and let it cook all day.
salman gulzar
[email protected]I followed the recipe exactly and the chili verde turned out great! The pork was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
EGGY
[email protected]This chili verde is a bit spicy for me, but I still enjoyed it. I think next time I'll use less green chiles.
Md. Siraj
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste. I also like that it can be made in the crock-pot or on the stovetop.
Josphat Kariuki
[email protected]This crock-pot chili verde is the perfect comfort food for a cold night. It's hearty and flavorful, and it always warms me up.
Anele Mbesuma
[email protected]I've made this chili verde several times and it's always a hit. The pork is always tender and the sauce is flavorful and tangy. I love serving it with rice and beans.
Aykiz Aykiz
[email protected]I'm not a big fan of pork, but I really enjoyed this chili verde. The tomatillos and green chiles gave it a really nice flavor.
khurshid rehman
[email protected]This crock-pot chili verde is a lifesaver on busy weeknights. It's so easy to make and always turns out great. I love that I can just throw everything in the crock-pot and let it cook all day.
Lieon Hossen
[email protected]I made this chili verde for a party and it was a huge hit! Everyone loved it. I will definitely be making it again.
denzel sithole
[email protected]This chili verde was amazing! The pork was so tender and the sauce was flavorful and tangy. I will definitely be making this again and again.
Ultimate favour
[email protected]I tried this recipe and it was just okay. The pork was a bit dry, but the sauce was flavorful. I think I would add more tomatillos and green chiles next time.
CALVIN KLEINBOOI
[email protected]This crock-pot chili verde was a disappointment. The pork was dry and tough, and the sauce was bland. I would not recommend this recipe.
Muhammad Hussain Khan
[email protected]I followed the recipe exactly and the chili verde turned out great! The pork was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.
Ikhtyar Ali
[email protected]This chili verde was delicious! The tomatillos and green chiles gave it a unique flavor that I really enjoyed. I will definitely be making this again.
JJG_21
[email protected]I love that this recipe is so easy to make. I just threw everything in my crock-pot and let it cook all day. When I came home from work, dinner was ready!
SWIMAR RAKIBUL ISLAM
[email protected]This crock-pot chile verde was a hit with my family! The pork was so tender and flavorful, and the tomatillos and green chiles gave it a nice tangy flavor. I will definitely be making this again.