CROCK POT CHICKEN, SMOKED TURKEY SAUSAGE CASSOULET
Make and share this Crock Pot Chicken, Smoked Turkey Sausage Cassoulet recipe from Food.com.
Provided by June Langton
Categories Chicken
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In a slow cooker, combine chicken, leek, garlic, parsley, salt and pepper.
- Top with beans and sausage.
- Add white wine.
- Cover and cook on low 6 to 8 hours until chicken is tender.
- Serve with crusty french bread.
- Delicious.
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meer baloach meer77
[email protected]This is a delicious and hearty dish that's perfect for a cold winter day.
C4 HANGAW
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover chicken and sausage.
Mariska Williams
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Afaa Afaq
[email protected]I love this recipe! It's so versatile and you can add or subtract ingredients to suit your own taste.
Ixa
[email protected]This is my new favorite comfort food. It's so easy to make and it's always a hit with my family and friends.
sojon ahmed
[email protected]So easy and flavorful! I made this for a potluck and it was a hit. Everyone loved it.
Sundreal Halley
[email protected]I followed the recipe exactly and it turned out perfect. My family loved it and I will definitely be making it again.
Tiaan strydom
[email protected]This was a delicious and hearty meal. I loved the combination of chicken, sausage, and beans. I will definitely be making this again.
Dasani Claros
[email protected]I've made this cassoulet twice now and it's always a crowd-pleaser. It's easy to make and the leftovers are just as good as the first day.
THE Queen TINA Marie Show THE PROMOTOR 2020
[email protected]This cassoulet was a hit with my family! The chicken and smoked turkey sausage were so flavorful, and the beans were cooked perfectly. I will definitely be making this again.