CROCK POT CHICKEN PAPRIKA -- LOW CARB
Low carbing it? This makes a great supper, and it's so easy just to prepare in the morning and it's ready when you come home hungry for supper! I've doubled the recipe and froze the chicken breasts in single servings to just pop in the microwave.
Provided by Mirj2338
Categories Chicken Breast
Time 8h10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place 4 chicken breasts in the bottom of the crock pot.
- Sprinkle with half of the paprika.
- Then, cover with a layer of zucchini and onions.
- Add the oil, then sprinkle generously with the rest of the paprika.
- Pour the cup of water into the crock pot (down the side to not wash the paprika away).
- Cook on low temperature 6-8 hours.
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AO TV8
[email protected]This recipe is too bland for my taste. I had to add a lot of extra spices to make it flavorful.
mbowa mark
[email protected]I followed the recipe exactly, but my chicken turned out dry. I'm not sure what went wrong.
mdjahangir alom
[email protected]This recipe was a disappointment. The chicken was dry and tough, and the sauce was bland. I won't be making it again.
Prince Mazhar Ali
[email protected]I've tried many chicken paprika recipes, but this one is my favorite. The chicken is always tender and juicy, and the sauce is rich and creamy. I highly recommend this recipe!
Azeem Choudhry
[email protected]I love this recipe! It's so easy to make, and the chicken always turns out perfectly. The sauce is also very flavorful.
Oppo Babo
[email protected]This recipe is a winner! The chicken was tender and flavorful, and the sauce was rich and creamy. I served it over egg noodles, and it was a delicious and satisfying meal.
Sakai Morningstar
[email protected]I'm always looking for new and easy recipes, and this one fit the bill. The chicken paprika was delicious and easy to make. I'll definitely be making it again.
Charles Murray
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover roasted chicken, and it turned out great! The sauce was flavorful and creamy, and the chicken was tender and juicy.
napi chabahil
[email protected]I made this recipe for my family, and they loved it! The chicken was cooked perfectly, and the sauce was delicious. I served it over mashed potatoes, and it was a perfect meal.
Nadim Chowdhury
[email protected]I'm not a fan of paprika, but I decided to try this recipe anyway. I was pleasantly surprised! The chicken was tender and juicy, and the sauce was creamy and flavorful. I'll definitely be making this again.
Yonas Worku
[email protected]This recipe is too bland for my taste. I had to add a lot of extra spices to make it flavorful.
Dama On Set
[email protected]I followed the recipe exactly, but my chicken turned out dry. I'm not sure what went wrong.
Shadiah Muhammad Zziwa
[email protected]This recipe was a disappointment. The chicken was dry and tough, and the sauce was bland. I won't be making it again.
Sivuyisiwe Bandeza
[email protected]I've tried many chicken paprika recipes, but this one is my favorite. The chicken is always tender and juicy, and the sauce is rich and creamy. I highly recommend this recipe!
Abraham Peter
[email protected]I love this recipe! It's so easy to make, and the chicken always turns out perfectly. The sauce is also very flavorful.
Aj Solta
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I served it over egg noodles, and it was a delicious and satisfying meal.
Shanna Webb
[email protected]I made this recipe for a potluck, and it was a big hit! Everyone loved the chicken and the sauce. I'll definitely be making it again.
Patrick Varela
[email protected]This was my first time making chicken paprika, and it turned out great! The recipe was easy to follow, and the chicken was cooked perfectly. The sauce was also very flavorful.
Hamza Khacef
[email protected]I've made this recipe several times now, and it's always a winner. The chicken is always juicy and flavorful, and the sauce is delicious. I like to serve it over rice or noodles.
Pooja Magar
[email protected]This Crock-Pot Chicken Paprika was a hit with my family! The chicken was so tender and flavorful, and the sauce was rich and creamy. I served it over mashed potatoes, and it was the perfect comfort food for a cold night.