I love crock pots, even have a small one on the boat. A simple one pot meal! Especially good served over egg noodles or rice.
Provided by Galley Wench
Categories Chicken
Time 5h15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Season chicken breast with salt and pepper.
- Place onion, garlic, poblano and chicken breast in crock pot.
- Mix together broth, adobe sauce and cumin; pour over chicken.
- Cover and cook on low for 3 hours.
- Meanwhile, dice cream cheese and allow to come to room temperature.
- After cooking for three hours, ladle into a small bowl approximately 1/2 cup of hot broth from crock pot.
- Whisk in the cream cheese.
- When well incorporated, add cream cheese mixture to crock pot; stirring well.
- Cover and cook on low for an additional 1 1/2 hours (or until done).
- Serve over rice or noodles.
- Garnish with fresh parmesan cheese.
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MD SANUAR
[email protected]This recipe was easy to follow, and the end result was delicious! The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
Raees Asd
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is so creamy and flavorful. I love that it's a one-pot meal, so it's easy to clean up.
M K
[email protected]This recipe was a huge hit with my family! The chicken was so tender and flavorful, and the sauce was delicious. I served it over rice, and it was the perfect comfort food for a cold night.
Doctor Gulzar
[email protected]I've tried this recipe several times, and it never disappoints! The chicken is always tender and juicy, and the sauce is so flavorful. I love that it's a one-pot meal, so it's easy to clean up.
Sangam Xettri
[email protected]This is my go-to recipe for crock pot chicken! It's so easy to make, and the results are always delicious. The chicken is always cooked perfectly, and the sauce is so creamy and flavorful.
Hasib khan Hasib khan
[email protected]This recipe was a waste of time. The chicken was tough, and the sauce was bland.
Hussein HA
[email protected]This recipe was easy to make, but the chicken was a bit dry. I would recommend cooking it for a shorter amount of time.
Dimpho Angel
[email protected]This recipe was a bit bland for my taste. I added some extra spices to the sauce, and it was much better. The chicken was cooked perfectly, but the sauce could have been creamier.
MH Designs
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. The chicken was cooked perfectly, and the sauce was very flavorful. I would recommend using less poblano peppers if you don't like spicy food.
Mujii Info Tech
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved it. The chicken was so tender, and the sauce was so creamy and flavorful. I will definitely be making this again.
Isabelle Rowe
[email protected]This recipe was easy to follow, and the end result was delicious! The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
Jamar Williams
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is so creamy and flavorful. I love that it's a one-pot meal, so it's easy to clean up.
Asam Khan but
[email protected]This recipe was a hit with my family! The chicken was so tender and flavorful, and the poblano cream sauce was delicious. I served it over rice, and it was the perfect comfort food for a cold night.