CROCK POT CHICKEN & BEANS & GREENS
This was a combination of a number of recipes I came across trying to find one that would use the crock pot and the ingredients I had on hand. It turned out FABULOUS! I served it over well-toasted garlic bread with a salad and sliced cantaloupe on the side. Healthy, low carb, simple and impressive.
Provided by AQueen
Categories Chicken Breast
Time 6h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Slice the onion.
- Mince the garlic.
- Drain and rinse the beans.
- Clean the spinach.
- Layer the onion, garlic, beans and spinach in the bottom of the crock pot.
- Pour the chicken broth over the ingredients. Make sure the spinach is submerged in the chicken broth.
- Place the chicken on top of the ingredients.
- Season well with salt, pepper, rosemary and italian seasoning.
- Sprinkle the parmesan cheese over all ingredients.
- Cook on low for 6 to 8 hours.
- Serve over toasted garlic bread.
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ScRollS GaMiNG
[email protected]I love this recipe because it's so easy to make and it's always a hit with my family. The chicken is always tender and juicy, and the beans and greens are cooked perfectly. I especially love the addition of the bacon, which gives the dish a nice smok
Steven Aldridge
[email protected]This recipe is easy to make and very versatile. I've made it with chicken, beef, and pork, and it's always been delicious. I also like to add different vegetables, such as carrots, celery, and potatoes. This is a great recipe for a weeknight meal or
Input1080
[email protected]I'm a vegetarian, so I made this recipe without the chicken. It was still delicious! The beans and greens were cooked perfectly, and the cornbread crumbs gave the dish a nice crunch. I served this dish with rice, and it was a hit with my family.
Stephanie Orozco
[email protected]This recipe is a great way to use up leftover chicken. I had some roasted chicken that I needed to use up, and this recipe was the perfect solution. The chicken was tender and flavorful, and the beans and greens were a great addition. I served this d
Shihav Bhuiyan
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved it! The chicken was tender and juicy, and the beans and greens were cooked perfectly. I especially liked the addition of the bacon, which gave the dish a nice smoky flavor. I
Vxjc Dmvj
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the beans and greens were cooked perfectly. I especially liked the addition of the cornbread crumbs, which gave the dish a nice crunch. I will definitely be making this recipe
Ruki Mohammed
[email protected]This recipe was a disappointment. The chicken was dry and tough, and the beans and greens were mushy. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this recipe again.
Keleabetswe
[email protected]I love this recipe because it's so easy to make and it's always a hit with my family. The chicken is always tender and juicy, and the beans and greens are cooked perfectly. I especially love the addition of the bacon, which gives the dish a nice smok
Megan Gash
[email protected]This recipe is easy to make and very versatile. I've made it with chicken, beef, and pork, and it's always been delicious. I also like to add different vegetables, such as carrots, celery, and potatoes. This is a great recipe for a weeknight meal or
Fortil Andre
[email protected]I'm a vegetarian, so I made this recipe without the chicken. It was still delicious! The beans and greens were cooked perfectly, and the cornbread crumbs gave the dish a nice crunch. I served this dish with rice, and it was a hit with my family.
Muhammed Sahajan
[email protected]This recipe is a great way to use up leftover chicken. I had some roasted chicken that I needed to use up, and this recipe was the perfect solution. The chicken was tender and flavorful, and the beans and greens were a great addition. I served this d
radha mahara
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved it! The chicken was tender and juicy, and the beans and greens were cooked perfectly. I especially liked the addition of the cornbread crumbs, which gave the dish a nice crun
Tanner Mcgovern
[email protected]This dish was a disappointment. The chicken was dry and tough, and the beans and greens were mushy. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this recipe again.
Monirul Islam monir Monirul Islam monir
[email protected]I've made this recipe several times, and it's always a hit with my family. The chicken is always moist and flavorful, and the beans and greens are cooked perfectly. I especially love the addition of the bacon, which gives the dish a nice smoky flavor
Isaiah Promise
[email protected]This Crock Pot Chicken, Beans, and Greens recipe is a lifesaver on busy weeknights. It's so easy to throw everything in the slow cooker in the morning, and dinner is ready when I get home from work. The chicken is always tender and juicy, and the bea