CROCK POT CHERRY COBBLER

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Crock Pot Cherry Cobbler image

Taken from Crock pot Recipes site (http://www.geocities.com/webcipes/crock.html); originally submitted by Jules on 10/20/00 to that site.

Provided by Thomas Zakrzewski

Categories     Pie

Time 4h15m

Yield 1 crock pot pie

Number Of Ingredients 4

2 (21 ounce) cans cherry pie filling
1 (18 1/4 ounce) package yellow cake mix, dry
1/4 cup butter, soften
1/2 cup chopped pecans

Steps:

  • Pour pie filling into 5 qt crock pot; spread evenly.
  • In a large bowl, combine dry cake mix with butter until it is crumbly.
  • Sprinkle cake mix over pie filling.
  • Sprinkle with nuts.
  • Turn on crock pot to low and cover and cook 3-4 hours.
  • Serve warm.

Nutrition Facts : Calories 4391.9, Fat 146.2, SaturatedFat 41.7, Cholesterol 132.4, Sodium 4024.8, Carbohydrate 745.8, Fiber 18.1, Sugar 226.8, Protein 32.7

Padmani Khandan
padmani.k19@hotmail.com

I've made this cobbler several times now and it's always a success. The cobbler is always moist and flavorful, and the topping is always crispy.


Sajid Abbas Official
asajid@hotmail.com

This cobbler is a great dessert for a weeknight. It's quick and easy to make, and it's always a hit with my family.


Fikadu Dana
d@hotmail.com

I made this cobbler in my slow cooker and it turned out great! The cobbler was cooked evenly and the topping was nice and crispy.


Namigadde Justine
jnamigadde@aol.com

This cobbler is so good! The topping is perfectly crispy and the cherries are so juicy. I will definitely be making this again.


HUSSAM ALSUNNI
ah@hotmail.fr

I've never made a cobbler before, but this recipe was so easy to follow. The cobbler turned out perfectly and my family loved it.


Abdul Basharat
basharat.abdul56@yahoo.com

This cobbler is a great way to use up leftover cherries. I had a bunch of cherries that were about to go bad, so I made this cobbler and it turned out great.


Mamo Mamo
m@hotmail.com

I made this cobbler with fresh cherries and it was amazing! The cherries were so flavorful and the cobbler was so moist.


Husnain Abbas
abbas-husnain83@hotmail.co.uk

This cobbler is the perfect dessert for a summer party. It's light and refreshing, and the cherries add a nice tartness.


Muhammad kaif Shahi
m.s100@hotmail.com

I've made this cobbler several times now and it's always a success. The cobbler is always moist and flavorful, and the topping is always crispy.


Giesele Morrell
morrell-g@hotmail.fr

This cobbler is a great dessert for a weeknight. It's quick and easy to make, and it's always a hit with my family.


kiarra chee
kc41@yahoo.com

I made this cobbler in my slow cooker and it turned out great! The cobbler was cooked evenly and the topping was nice and crispy.


ramzan shakoor
ramzan_shakoor@hotmail.com

This cobbler is so good! The topping is perfectly crispy and the cherries are so juicy. I will definitely be making this again.


Lor P
l_p@gmail.com

I've never made a cobbler before, but this recipe was so easy to follow. The cobbler turned out perfectly and my family loved it.


Nimrah Nasreen
n-n6@aol.com

This cobbler is a great way to use up leftover cherries. I had a bunch of cherries that were about to go bad, so I made this cobbler and it turned out great.


Quin Lhogical
q_lhogical40@aol.com

I made this cobbler with fresh cherries and it was amazing! The cherries were so flavorful and the cobbler was so moist.


Judy zaghati
zaghati-judy@hotmail.com

This cobbler is the perfect dessert for a summer party. It's light and refreshing, and the cherries add a nice tartness.


Jannatun Ferdous
f_jannatun@aol.com

I've made this cobbler several times now and it's always a crowd-pleaser. The topping is so good that I've even used it on other desserts.


Sir Yeabsira
s.yeabsira@yahoo.com

I made this cobbler for a potluck and it was a hit! Everyone loved it. The cobbler was easy to make and it traveled well.


Ukwa D Entertainer
e41@gmail.com

This cobbler was so easy to make and it turned out delicious! The cherries were perfectly tart and the cobbler topping was sweet and fluffy. I will definitely be making this again.


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