Substitute all different kinds of cheese and soup to create a different flavors. You can make this using frozen chicken breasts, just brown them in a skillet from the frozen state in the bacon drippings, although cooking time will have to be increased. Cooking time is only estimated. This is an easy and fabulous crock pot recipe that can also be made in the oven too, adjust cooking time for oven baking.
Provided by Kittencalrecipezazz
Categories Chicken Breast
Time 4h20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large skillet, cook the bacon until crisp; drain on paper towels then crumble (leave the bacon drippings in the pan).
- Season the chicken breasts with salt and pepper the, brown in the bacon drippings for about 5 minutes on each side.
- Place the breasts in a 4-6-quart slow cooker.
- Sprinkle with mushrooms.
- In the same skillet heat the soup and Parmesan cheese with onions and garlic for 5 minutes until bubbly, then pour over the chicken and mushrooms.
- Cover and cook on LOW setting for about 4 hours.
- After about 4 hours sprinkle with the cheese cubes and bacon.
- Cover and cook on HIGH for about 20 minutes, or until the cheese is melted.
Nutrition Facts : Calories 366, Fat 19.5, SaturatedFat 8.2, Cholesterol 106.5, Sodium 665.7, Carbohydrate 7.4, Fiber 0.6, Sugar 1.8, Protein 39.1
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Lav Carrera
[email protected]This dish is a great way to use up leftover chicken.
Meer Rahib
[email protected]This is one of my favorite crock pot recipes. It's so easy to make and it's always delicious.
Harry Ride
[email protected]I've made this dish several times and it's always a success. It's a great recipe for a weeknight meal.
Ranjha Khan
[email protected]This dish is a hit with my family. It's easy to make and it's always delicious.
New Punjabi Hit Songs
[email protected]I love this dish! It's so easy to make and it always turns out great.
ROzi Abbas
[email protected]This dish was easy to make and it turned out great! The chicken was tender and juicy, and the cheese sauce was creamy and flavorful.
Isabirye Asad
[email protected]This is a great recipe! The chicken was cooked perfectly and the cheese sauce was delicious. I will definitely be making this dish again.
Micheal Oluga
[email protected]I made this dish for my family last night and they loved it! The chicken was so tender and juicy, and the cheese sauce was creamy and flavorful. I will definitely be making this dish again.
Jannat Mirza
[email protected]This dish is so good! I love the combination of the chicken, mushrooms, and cheese. It's also really easy to make, which is a plus.
Daniel Augustin
[email protected]I've made this dish several times and it's always a hit. It's so easy to make and it's always delicious. The chicken is always cooked perfectly and the cheese sauce is always creamy and flavorful.
Ritcharda Nduku
[email protected]This is one of my favorite crock pot recipes. It's so easy to make and it always turns out great. The chicken is always moist and flavorful, and the cheese sauce is creamy and delicious. I usually serve this dish over rice or pasta.
Eric Fox
[email protected]I made this dish last night and it was a huge success! The chicken was so tender and juicy, and the cheese sauce was to die for. I added some extra mushrooms and onions to the dish, and it turned out even better than I expected.
King Chiboy
[email protected]This dish was so easy to make and it turned out so delicious! I used boneless, skinless chicken breasts and they cooked perfectly in the crock pot. The cheese sauce was creamy and flavorful, and the mushrooms added a nice earthy flavor. I served this