Make and share this Crock Pot Cantonese Dinner recipe from Food.com.
Provided by MizzNezz
Categories Pork
Time 6h12m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Brown meat in oil; place in crock pot.
- Mix remaining ingredients and add to pork.
- Cover and cook on low for 6 hours.
- Serve over rice.
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Boxcake
[email protected]I'm a big fan of Alice's recipes. This one didn't disappoint. The chicken was fall-off-the-bone tender and the sauce was flavorful and complex.
Fredric Murray
[email protected]This recipe is a great way to use up leftover chicken. I added some vegetables to the sauce and it was a delicious and healthy meal.
Aly Emmert
[email protected]I've never made Cantonese food before, but this recipe was easy to follow and the results were delicious!
Hunter Black
[email protected]I'm not sure what I did wrong, but this recipe didn't turn out well.
Arko Agyemang Evans
[email protected]This recipe is a fail. The chicken was dry and the sauce was tasteless.
Agaba Alex
[email protected]I'm going to try this recipe tonight. It looks delicious!
Merapelo Lesole
[email protected]This recipe is a keeper!
Philipe Dankwaa
[email protected]I would definitely make this recipe again.
Honey Asha
[email protected]This dish was a bit bland for my taste.
SumaN xMaD
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Md Ebrahim Bhuiyan
[email protected]This recipe was a bit too complicated for me, but it turned out great. The chicken was juicy and the sauce was delicious.
Rex Will Rise
[email protected]I'm not a huge fan of Chinese food, but this dish was surprisingly good. The chicken was tender and the sauce was flavorful.
Jaker Hossain
[email protected]The sauce was a bit too sweet for my taste, but otherwise this recipe was great.
Mathys Family
[email protected]This dish was easy to make and turned out great! I especially liked the addition of the ginger and garlic.
Scott Kinard
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The sauce is so flavorful and versatile. I've used it with chicken, pork, and shrimp, and it's always delicious.
Sabid Khan
[email protected]This crock pot Cantonese dinner was a hit with my family! The chicken was tender and flavorful, and the sauce was delicious. I served it over rice, and it was the perfect comfort food for a cold winter night.