CROCK POT CABBAGE ROLL CASSEROLE
Make and share this Crock Pot Cabbage Roll Casserole recipe from Food.com.
Provided by Diana Adcock
Categories Rice
Time 23m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet brown together the beef, onion, garlic, salt and pepper.
- Cook to done.
- Drain.
- Add to this the tomato sauce, 1/2 can of soup and mix well.
- Add the rice and water and mix well.
- In your crock pot layer 1/2 meat mixture, 1/2 cabbage.
- Repeat.
- Mix together the remaining soup and tomato juice.
- Slowly pour over mixture in crock.
- Cook on high for 4-6 hours, or low for 8-10 hours.
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Don Chilex
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Sheikh Haris
[email protected]This casserole is a great way to use up leftover cabbage and rice.
Rafael
[email protected]This casserole is a great make-ahead meal. It's perfect for busy weeknights.
Francis Zakaliah
[email protected]This casserole is a great way to sneak some vegetables into your kids' diet.
Shakeel Saleem
[email protected]I've been making this casserole for years and it's still one of my favorites.
Qurban Ali
[email protected]This casserole is so easy to make and it always turns out perfect.
Suzan tugume
[email protected]I made this casserole for a party and it was a huge hit! Everyone raved about it.
Lester Glenn Heckard
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Abyaz Miah
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Godwin Adekunte
[email protected]This casserole is a great way to use up leftover rice.
Harsh Rajput
[email protected]I'm not usually a fan of cabbage, but this casserole changed my mind. It was so flavorful and satisfying.
Badal singh
[email protected]Absolutely delicious! This casserole is a must-try.
Ajayi Motunrayo
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Daniel Comer
[email protected]I love how versatile this recipe is. I've made it with different types of cabbage and ground meat, and it's always delicious.
m oro
[email protected]This was my first time making cabbage rolls and they turned out great! The casserole was easy to assemble and the instructions were clear.
Johnson Michael
[email protected]I've been making this casserole for years and it's always a favorite. It's so comforting and delicious.
Liza Akhter
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Parince Armani
[email protected]This casserole was a great way to use up some leftover cabbage. It was easy to make and tasted great.
Pooria Bavarsad
[email protected]I've tried this recipe several times now and it's always a hit with my family! It's so easy to make and the results are always delicious. The cabbage rolls are so tender and flavorful, and the sauce is perfect.