CROCK POT BRATS AND CABBAGE
This is a recipe that my MIL made and it is so simple and tasty. I originally made this in the oven, but found that it is easier in the crock pot.
Provided by Kristy D.
Categories One Dish Meal
Time 8h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Dissolve beef bullion in the hot water.
- Add the vinegar, brown sugar, salt and pepper. Mix until well dissolved.
- Quarter cabbage and remove core.
- Place cabbage wedges on the bottom of the crock pot.
- Place frozen brats on top of cabbage.
- Pour mixture on top of brats.
- Cook on low for 8 hours.
Nutrition Facts : Calories 561.6, Fat 31.4, SaturatedFat 10.8, Cholesterol 78.7, Sodium 1183.8, Carbohydrate 52.2, Fiber 5.3, Sugar 43.8, Protein 18
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Mahedi Hasaj
[email protected]This recipe is a great way to use up leftover brats and cabbage.
Mohamed Nuriyatu
[email protected]This recipe is a great way to get your kids to eat vegetables. My kids loved the brats and cabbage.
misty gibbs
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the brats and cabbage.
Nomalungisa Radebe
[email protected]This recipe is a great way to use up leftover cabbage. I had some cabbage that was about to go bad, and this recipe was a great way to use it up.
Christine Tutorials
[email protected]I've never made brats in the crock pot before, but this recipe was a great introduction. The brats were cooked perfectly.
Jam Shabir
[email protected]This recipe is a great way to save money on groceries. It's a very affordable meal.
Jakey Carmo
[email protected]I love the flavor of the brats and cabbage in this recipe. It's a great combination.
Jae Ku
[email protected]This recipe is perfect for a cold winter day. The brats and cabbage are so comforting and filling.
Anele Gasa
[email protected]I've made this recipe several times and it's always a hit. It's a great way to feed a crowd.
TECHNO SP
[email protected]This recipe is a great way to get your kids to eat cabbage. My kids loved the brats and cabbage, and they didn't even realize they were eating vegetables.
Og'abek
[email protected]I love how easy this recipe is to make. I just throw everything in the crock pot and let it cook.
Abu Eusuf
[email protected]This recipe is a great way to use up leftover brats. The cabbage adds a nice sweetness and crunch to the dish.
Nawanji Justine
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the brats and cabbage, and they all asked for the recipe.
Chima Ajikere
[email protected]This was a great recipe for a quick and easy meal. The brats and cabbage were cooked perfectly in the crock pot, and the flavors were delicious.
Cornelius Mawutor Akpah
[email protected]I followed the recipe exactly and it turned out perfectly. The brats were cooked through and the cabbage was soft and flavorful. I will definitely be making this again.
Toxic Noodle
[email protected]This recipe was a hit! The brats were juicy and flavorful, and the cabbage was tender and sweet. I loved the simplicity of the dish, and it was a great way to use up some leftover brats.