A nice twist on the traditional beef stroganoff that is basically a one dish meal. A great comfort food too! Prep time does not include the boiling of the noodles.
Provided by TheDancingCook
Categories One Dish Meal
Time 10h10m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Place beef, tomatoes, sauce, paste, seasoning and mushrooms in the crock pot; stir to combine.
- Cook on HIGH for 4 to 6 hours or on LOW for 8 to 10 hours.
- Add cooked egg noodles to crock pot for the last 20 minutes of cooking; stir in sour cream.
- Or, stir in sour cream and serve over the cooked egg noodles.
Nutrition Facts : Calories 1571.7, Fat 145.2, SaturatedFat 61.7, Cholesterol 226, Sodium 787.7, Carbohydrate 45.5, Fiber 6.1, Sugar 10.9, Protein 24.5
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Ethan Walker
[email protected]This is one of my favorite recipes to make in the crock pot. It's so easy and always turns out delicious.
Pramisha Thapa
[email protected]Overall, I thought this recipe was pretty good. The sauce was flavorful and the beef was tender. I would definitely make it again.
Chulu Poswa
[email protected]This was my first time making beef stroganoff and it was a disaster. The sauce was bland and the beef was overcooked. I'm not sure what I did wrong.
Chris Gilpin
[email protected]I've made this recipe several times and it's always a hit. I love that it's so easy to make and that I can just throw it in the crock pot and forget about it.
Suboj Kumar
[email protected]This recipe was easy to follow and the dish turned out delicious. I would definitely recommend it to others.
Samana Koirala
[email protected]I was a bit disappointed with this recipe. The sauce was too thin and the beef was a bit tough.
Almighty Moe
[email protected]I'm not a huge fan of beef stroganoff, but this recipe was actually really good. I'll definitely be making it again.
James Powell
[email protected]This was my first time making beef stroganoff, and it turned out great! Thanks for sharing the recipe.
Tshegofatso Serage
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Owolewa Olaleye
[email protected]This recipe is a keeper!
Hanlodz Sehah
[email protected]I've been making this recipe for years, and it's always a winner.
SAB Chanel
[email protected]This dish is so easy to make, and it's always a hit with my family.
Patrick Maguire
[email protected]I love that this recipe is so versatile. I can add or subtract ingredients to suit my own taste.
Sookie Chan
[email protected]This is my go-to recipe for beef stroganoff. It's always a crowd-pleaser.
Jan Bhadar
[email protected]I made this dish for a potluck, and it was a huge success! Everyone loved it, and I got so many compliments.
Taswar Iqbal
[email protected]This recipe is a great base, but I like to add my own personal touch. I usually add a few cloves of garlic and a teaspoon of dried oregano.
Ashmita Bista
[email protected]The sauce was a bit too tangy for my taste, but that's an easy fix. I'll just add a little less tomato sauce next time.
Anu Shree
[email protected]This was my first time making beef stroganoff, and it turned out amazing! I followed the recipe exactly, and the dish was so easy to make. It's definitely a keeper!
Rajon Btok
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The beef is so tender and flavorful, and the sauce is rich and creamy. I love serving it over egg noodles or mashed potatoes.
JaNi BuTt
[email protected]This Crock-Pot Beefy Tomato Stroganoff is a lifesaver! I'm a busy working mom, and it's such a relief to be able to throw all the ingredients in the crock pot in the morning and have a delicious, home-cooked meal ready for my family when we get home.