CROCK POT BEEF OR LAMB CASSEROLE
An economical meal for a family. Crock Pot/slow cookers are a winner in the heat of summer and great to put dinner on before going to work in the mornings. Who could beat a hearty casserole in winter either? You can use whatever veges that you have at hand. Use a gluten-free flour and stock if making this recipe gluten-free. Serve with toast, pasta or rice. I remember my mother making this casserole when I was a child. To make a richer gravy substitute 1 cup of red wine for 1 cup of stock. This is a great rustic dish- no need to be to accurate with your measurements or weights
Provided by Jubes
Categories Stew
Time 4h30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Place the diced meat and flour in a plastic bag. Toss the meat to coat thoroughly in the flour. Add in extra flour if required. set aside.
- Prepare vegetables and place in the bottom of the crock pot.
- Add herbs,garlic, salt and pepper to the veges.
- Add the meat to the crock pot.
- Add the can of tomatoes. If using peeled tomatoes-roughly chop them first. Add the stock/wine/water.
- Cook on high setting for approx 4 hours or low setting for about 8 hours. Serve with toast, noodles or rice.
- NOTE- if you like a lot of gravy add more beef stock to the crock. Before serving if the gravy is not thick enough add some cornflour(maize corn flour) or arrowroot mixed with a small amount of water to the casserole and cook until thickened.
Nutrition Facts : Calories 1583.1, Fat 148.5, SaturatedFat 61.6, Cholesterol 206.2, Sodium 434.8, Carbohydrate 38.7, Fiber 6.6, Sugar 7.2, Protein 23.4
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official chloe
[email protected]I'm a big fan of this casserole. It's hearty, flavorful, and easy to make. I highly recommend it.
evelin Morales
[email protected]This casserole is perfect for a potluck dinner. It's easy to make and everyone loves it.
Unathi Cholo
[email protected]I've made this casserole several times and it's always a hit. My family loves it!
TheCoolestBreeze
[email protected]This recipe is easy to follow and the casserole turns out delicious. I highly recommend it.
Rihanna Rihanna Joanne
[email protected]This casserole is a great way to use up leftover beef or lamb. I also like to add some leftover vegetables to it.
Wandera Gad
[email protected]I love the crispy onion topping on this casserole. It adds a nice crunch.
Romesh Chanaka
[email protected]This casserole is so flavorful and comforting. It's perfect for a cold winter night.
Sarah Ma
[email protected]This recipe is a keeper! I will definitely be making this again.
Dan Friend
[email protected]I've made this casserole several times, and it always turns out great. It's a family favorite.
Sohail Ranjha
[email protected]This casserole is a great way to use up leftover beef or lamb. I also like to add some leftover vegetables to it.
Mili Overstreet
[email protected]I'm a beginner cook, and this recipe was easy to follow. I was able to make a delicious casserole that my whole family loved.
Hossain Miah
[email protected]I made this casserole for a potluck dinner, and it was a huge success. Everyone loved it! I especially liked the crispy onion topping.
Chandra Panthi
[email protected]This recipe is a bit time-consuming to prepare, but it's worth the effort. The end result is a delicious and hearty casserole that the whole family will enjoy.
Kingsley Nampaana pii
[email protected]I'm not a big fan of casseroles, but this one is an exception. The flavors are so rich and complex, and the meat is cooked to perfection. I highly recommend this recipe.
Alif Islam
[email protected]This casserole is perfect for a cold winter night. The hearty beef and vegetables are so comforting and filling. I always feel warm and satisfied after eating this dish.
Zai Zai
[email protected]I love that this recipe is so versatile. I've made it with beef, lamb, and even venison, and it's always delicious. I also like to add different vegetables, depending on what I have on hand.
SAMIUL BACHER
[email protected]This recipe is a lifesaver on busy weeknights. I simply throw all of the ingredients in my slow cooker in the morning, and dinner is ready when I get home from work. It's so easy and convenient.
md ataul md ataul
[email protected]I've tried several crock pot beef casseroles, and this one is by far the best. The combination of beef, vegetables, and spices is perfect, and the slow cooking process makes the meat fall-apart tender.
Mrs Saleem
[email protected]This casserole was a hit with my family! The meat was so tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.