CROCK POT BEEF CHUCK BARBECUE
Make and share this Crock Pot Beef Chuck Barbecue recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Roast Beef
Time 6h10m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Cut the roast in quarters then place in the crock pot.
- Sprinkle the roast with black pepper.
- Sprinkle the chopped onion and bell pepper around the roast.
- In a bowl combine the BBQ sauce with apricot preserves, garlic, Dijon mustard and brown sugar; pour over the roast.
- Cover with lid and cook on LOW setting for about 6-8 hours or until the meat is tender.
- Remove the roast and slice thinly, then return to the crock pot and stir with the sauce; cover and cook for another 30 minutes.
- Skim the fat from the sauce.
- Serve the sliced beef with the sauce on buns.
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Bawack Stacy
[email protected]This recipe is the worst thing I've ever eaten. I'm never cooking again.
Fafi Negash
[email protected]I'm reporting this recipe to the authorities. This is clearly a health hazard.
RJ Suhag
[email protected]This recipe is a scam. It doesn't work and the author should be ashamed of themselves for publishing it.
parvej molla
[email protected]I followed the recipe exactly, but my dish still didn't turn out right. I'm not sure what I did wrong.
Mae Nwaozor
[email protected]I'm not sure what went wrong, but my dish turned out nothing like the picture. It was a big, gooey mess.
Esther Shish
[email protected]This recipe is a waste of time and money. Don't bother making it.
KnowledgeBNB
[email protected]I would not recommend this recipe to anyone. The beef was tough, the sauce was bland, and the whole dish was just a big disappointment.
Izzat agha
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Julia Benjamin
[email protected]The sauce was a bit too runny for my taste. I think I'll try thickening it with some cornstarch next time.
Monica Fernandez
[email protected]I found that the beef was a bit tough, even after cooking it on low for 8 hours. I think I'll try cooking it on high for a shorter amount of time next time.
Markuz Almore
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think I'll try it again with a different barbecue sauce.
Possible Waiswa
[email protected]I highly recommend this recipe to anyone who loves beef. It's a delicious and easy-to-make dish that's perfect for any occasion.
mgcool55
[email protected]I've made this recipe several times and it's always a hit with my family. They love the tender beef and the tangy barbecue sauce.
Rmp Rathnayaka
[email protected]This recipe is perfect for a busy weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
Tanikhan tanikhan
[email protected]I made this recipe in my slow cooker and it was so convenient. I just threw everything in the pot in the morning and dinner was ready when I got home from work.
Amisha Thing
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Brodie Balorus
[email protected]This is my new go-to recipe for pot roast. It's so easy to make and always turns out perfect.
Khan-ahmadullah Sadiq
[email protected]I'm not a big fan of beef, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was amazing.
Susan Wambui
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Ashley Sarah
[email protected]This was a great recipe! The beef was so tender and flavorful, and the barbecue sauce was perfect. I will definitely be making this again.