CROCK POT BEEF BURGUNDY

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Crock Pot Beef Burgundy image

I cut up my veggies the night before and put them in a ziploc bag. Then in the morning, I dump everything in the crock pot and have a wonderful dinner waiting for me when I get home.

Provided by bmcnichol

Categories     Meat

Time 6h10m

Yield 6 serving(s)

Number Of Ingredients 11

1 1/2 lbs beef stew meat, cut into 1-inch cubes
1/2 lb sliced fresh mushrooms
4 medium carrots, chopped
1 (10 3/4 ounce) can condensed golden mushroom soup, undiluted
1 large onion, cut into thin wedges
1/2 cup Burgundy wine or 1/2 cup beef broth
1/4 cup quick-cooking tapioca
1/2 teaspoon salt
1/4 teaspoon dried thyme
1/4 teaspoon pepper
hot cooked egg noodles

Steps:

  • In crock pot, combine the first 10 ingredients.
  • Cover and cook on low for 5-1/2 to 6-1/2 hours or until meat is tender.
  • Serve over noodles.

Michalhs Xatzhgiannhs
m_x16@gmail.com

This was a great recipe! I made it for my family and they loved it. The beef was tender and the sauce was flavorful. I will definitely be making this again.


Miranda Fairley
mf@yahoo.com

This recipe was delicious! The beef was so tender and the sauce was perfect. I will definitely be making this again.


Md Kibria Miah
miah.m@gmail.com

This was an okay recipe. The beef was a bit tough, but the sauce was flavorful. I might try this recipe again, but I would make some changes.


NOLBADE
nolbade2@gmail.com

This recipe was a bit too salty for my taste. I would recommend using less salt next time.


Ammar Hossny
hossny31@gmail.com

This was a great recipe! The beef was tender and the sauce was flavorful. I will definitely be making this again.


CJ Angel
a-c51@hotmail.com

I would give this recipe a 10/10! The beef was so tender and juicy, and the sauce was perfect. I will definitely be making this again.


Ambika Upreti
upreti.a@yahoo.com

This recipe was easy to follow and the results were delicious. The beef was fall-apart tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was a hit with my family.


king ron
kingr94@hotmail.com

I followed the recipe exactly and the results were perfect. The beef was tender and flavorful, and the sauce was rich and savory. This is a great recipe that I will definitely be making again.


sarok bokani11
b_sarok@yahoo.com

I was really looking forward to trying this recipe, but I was disappointed. The beef was tough and the sauce was bland. I won't be making this again.


Dashrath Chaudhary
chaudharyd@gmail.com

I'm not a huge fan of beef burgundy, but this recipe was actually really good! The beef was tender and the sauce was flavorful. I would definitely make this again.


Gordon Feeley
feeley_g@yahoo.com

This was a great recipe! The beef was so tender and the sauce was delicious. I will definitely be making this again.


T Kk
t_kk2@yahoo.com

I love this recipe! It's so easy to make and the results are always amazing. The beef is always so tender and the sauce is so flavorful. I've made it several times and it's always a hit with my guests.


Atricia Baker
b-a6@yahoo.com

This Crock Pot Beef Burgundy is an easy and delicious meal that is perfect for a busy weeknight. The beef is so tender and flavorful, and the sauce is rich and savory. I served it over mashed potatoes and it was a hit with my family!


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