CROCK POT BEAN SOUP
Make and share this Crock Pot Bean Soup recipe from Food.com.
Provided by OldChef
Categories Beans
Time 8h10m
Yield 8-12 serving(s)
Number Of Ingredients 25
Steps:
- RINSE AND SORT BEANS AND PUT IN LARGE POT WITH WATER AND SALT.
- BRING TO BOIL AND BOIL FOR TWO MINUTES.
- TURN OFF HEAT, COVER, AND LET STAND FOR 1 HOUR.
- RINSE, DRAIN, AND TRANSFER TO CROCK POT.
- COMBINE ALL INGREDIENTS IN 6 ½ QUART CROCK POT WITH 10 CUPS WATER.
- COOK ON LOW FOR 8 HOURS.
- REMOVE HAM HOCK.
- CUT OFF USEABLE MEAT AND RETURN MEAT TO POT.
- REMOVE BAY LEAVES.
- FOR THICKER SOUP, STIR IN 1 TBS CORN STARCH MIXED WITH 2 TBS WATER.
- COOK ON HIGH FOR 30 MINUTES TO 1 HOUR.
- ADJUST SEASONINGS TO TASTE.
- Makes enough to feed a Third World Country or two teen-agers!
Nutrition Facts : Calories 391.5, Fat 13.6, SaturatedFat 4.5, Cholesterol 19.3, Sodium 1765.8, Carbohydrate 49.7, Fiber 15.5, Sugar 6, Protein 19
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #north-american #soups-stews #beans #crock-pot-slow-cooker #dietary #equipment
You'll also love
sherlynn romo
[email protected]This soup was a huge disappointment. It was bland and tasteless. I won't be making it again.
Shehroz Soomro
[email protected]I followed the recipe exactly, but my soup turned out too salty. I think I'll use less salt next time.
Metumo Salomo
[email protected]This soup is a bit bland for my taste, but it's still a good, hearty meal.
Balen Goran
[email protected]I'm not a huge fan of bean soup, but this recipe changed my mind. It's really delicious and flavorful.
matin kurd
[email protected]This soup is a great way to use up leftover beans and vegetables.
Twesigye Henry
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
William Gilbert
[email protected]This soup is the perfect comfort food on a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Evelynn Conway
[email protected]I wasn't sure how this soup would turn out, but I was pleasantly surprised! It was really delicious and flavorful. I'll definitely be making it again.
Acha Best
[email protected]This is my go-to recipe for bean soup. It's always a crowd-pleaser and it's so easy to make. I usually add a little extra spice to give it a bit of a kick.
Richard Walcott
[email protected]I followed the recipe exactly and the soup turned out great! It was flavorful and filling, and it made a lot, so I had leftovers for lunch the next day.
Stephani Berry
[email protected]This soup is hearty and delicious! I love the combination of beans, vegetables, and spices. It's also really easy to make, which is a bonus.
Magagula Mpumy
[email protected]I've made this soup several times now and it's always a hit with my family. The beans are tender and flavorful, and the soup has just the right amount of spice. I like to serve it with a side of crusty bread or crackers.
Adnan Saab
[email protected]This crock pot bean soup is a lifesaver on busy weeknights! It's so easy to throw all the ingredients in the pot and let it cook all day. The soup is always delicious and filling, and it's a great way to get your daily dose of vegetables.