I am not the greatest at cooking ribs on the grill unless I par boil them first. This recipe is always a hit and turns our wonderful, tender and delicious every time I make it.
Provided by Janet Crow
Categories Ribs
Time 18h
Number Of Ingredients 8
Steps:
- 1. Combine all the ingredients for the all purpose seasoning, store in an airtight container and use as needed.
- 2. Cut the ribs in half and rub them all over with the all purpose seasoning. Place them in a ziploc bag and put in the fridge overnight. When ready to cook, place the ribs on their sides in the crock pot with the meaty side facing the outer part of the crock pot (I used a 4 quart crock pot for mine). Pour in any juice left in the ziploc bag. Pour 3/4 C. of BBQ sauce over the top of the ribs. Cover and cook on low for 6 hours, spooning the sauce over the ribs every so often as they cook.
- 3. When you are ready to serve them, cover a baking sheet with tinfoil, turn the broiler on high and carefully remove the ribs to the baking sheet. Brush with a little more BBQ sauce and pop under the broiler to 2-3 minutes to add more color to the ribs. This is really optional, I do not always do it unless we have company coming for supper.
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Onalenna Seleke
[email protected]I'm not a big fan of ribs, but I loved these! They were so tender and juicy.
Gumdel Ojulu
[email protected]I've tried this recipe several times and it always turns out great. The ribs are always tender and flavorful.
COBRA Gaming
[email protected]My husband loved these ribs. He said they were the best he's ever had.
Amit Mallick
[email protected]I made these ribs for a potluck and they were a huge hit! Everyone raved about them.
Ava Depatie
[email protected]These ribs are perfect for a casual get-together. They're easy to make and everyone loves them.
Shaikhowal shahpur Azadari
[email protected]I love how easy this recipe is. I just throw everything in the crock pot and let it cook all day. Dinner is ready when I get home from work.
Shah Jahan
[email protected]I've made this recipe several times and it always turns out great. The ribs are always tender and flavorful.
Mary Ekong
[email protected]These ribs were amazing! I made them for a party and they were a huge hit. Everyone loved them.
Peir Ankrah
[email protected]This is the best crock pot ribs recipe I've ever tried! The meat was so tender and juicy, and the sauce was perfect. My guests raved about them.
Sardar Azan
[email protected]My family loved this recipe! The ribs were fall-off-the-bone tender and the sauce was delicious! I will definitely be making this again.