CROCK POT BASMATI RICE PUDDING
The cardamom in this pudding provides an irresistible Indian flavor. Serve it at room temperature, but it also works warm or cold. If you're feeling indulgent, add a little cream.
Provided by Olha7397
Categories Dessert
Time 3h15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Works best in a small (3 1/2 quart) slow cooker.
- Lightly greased slow cooker stoneware.
- In a large saucepan over medium heat, bring milk to a boil, stirring often. Add sugar and cardamom. Remove from heat and stir in rice. Transfer to prepared slow cooker stoneware.
- Place a tea towel folded in half (so you will have two layers) over top of stoneware to absorb moisture. Cover and cook on High for 3 hours, until rice is tender and pudding is creamy. Transfer to a serving bowl and cool to room temperature. Garnish with pistachios. Serves 8.
- Sprinkling the pudding with a handful of pistachios adds fiber, potassium and vitamin B6, among other nutrients.
- Evaporated cane Juice sugar: Sugar made from evaporated cane juice, such as Sucanat or Rapadura, is a healthier alternative to refined sugar. Although no sugar is a significant source of nutrients, these less processed versions have more nutrients than refined white or brown sugar. Evaporated cane juice retains complex sugars, minerals and molasses, which have some nutritive value. Also, studies suggest it is less likely to cause cavities than refined white sugar.
- The Healthy Slow Cooker, by Judith Finlayson.
Nutrition Facts : Calories 171.1, Fat 4.5, SaturatedFat 2.4, Cholesterol 12.2, Sodium 50.1, Carbohydrate 27.6, Fiber 0.8, Sugar 14.9, Protein 5.4
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Faith Merit
[email protected]This rice pudding is so creamy and flavorful. I love the hint of cinnamon and nutmeg.
Millie Lavender
[email protected]I've never made rice pudding before, but this recipe was so easy to follow. It turned out perfectly!
Adun Rebecca osas
[email protected]This rice pudding is a delicious and easy dessert that's perfect for any occasion.
Lashamba Lyttle
[email protected]This rice pudding is a great way to use up leftover rice.
Rizwan Mutmal
[email protected]I love that this recipe is so versatile. You can add different fruits, nuts, or spices to create your own unique flavor.
Alisher Khaskheli
[email protected]This rice pudding is the perfect comfort food for a cold winter night.
Jacira
[email protected]I've made this rice pudding several times now and it's always a hit! My guests love the creamy texture and the subtle sweetness.
Jamuwais
[email protected]This rice pudding is a great way to get your kids to eat their rice! My kids love the creamy texture and the sweet flavor.
Tamha Chohan
[email protected]I love that this recipe is so easy to make. I just threw all the ingredients in the crock pot and let it do its thing. It's the perfect dessert for a busy weeknight.
Rudra Kumer
[email protected]This rice pudding is perfect for a special occasion or a simple weeknight dessert.
Sandra Schmutter
[email protected]I'm not a huge fan of rice pudding, but this recipe changed my mind! It's so creamy and flavorful, and the raisins add a nice touch of sweetness. I will definitely be making this again.
Rubel Telecom
[email protected]This rice pudding is a great way to use up leftover rice. It's also a very affordable dessert to make.
MS Monir
[email protected]I was a little skeptical about making rice pudding in a crock pot, but I'm so glad I tried it! It turned out perfectly! The rice was cooked evenly and the pudding was creamy and delicious. I'll definitely be making this again.
Natasha nice
[email protected]This is the best rice pudding I've ever had! It's so creamy and flavorful, and the raisins add a nice touch of sweetness. I will definitely be making this again.
Gabe Andrew
[email protected]I've made this rice pudding several times now and it's always a hit! My family loves the creamy texture and the subtle sweetness. It's the perfect comfort food for a cold winter night.
Mr Phillps
[email protected]This crock pot basmati rice pudding is a lifesaver! I'm always looking for easy and delicious desserts, and this one fits the bill perfectly. It's so simple to make - just throw all the ingredients in the crock pot and let it do its thing. And the re