CROCK POT BARBECUED BEEF AND BEAN SOUP
Make and share this Crock Pot Barbecued Beef and Bean Soup recipe from Food.com.
Provided by Mirj2338
Categories Beans
Time 16h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Place all ingredients in the crock pot except for the barbecue sauce.
- Cover and cook on Low 10 to 16 hours.
- Before serving, remove short ribs and cut the meat from the bones.
- Return the meat to the crock pot.
- Stir in the barbecue sauce before serving.
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Japhrul Ansari
[email protected]I'm not a huge fan of barbecue, but this soup is an exception. The smoky flavor is subtle and not overpowering, and the beef and beans are cooked perfectly. I love to serve this soup with crusty bread or cornbread for dipping.
Skull Man
[email protected]Crock pot recipes are a lifesaver on busy weeknights, and this one is no exception. I love that I can throw everything in the pot in the morning and have a delicious meal ready when I get home from work. The beef and beans are always tender and flavo
Kira Walters
[email protected]This is one of my favorite crock pot recipes. It's so easy to throw everything in the pot and let it cook all day. The beef and beans are always tender and flavorful, and the soup is always a hit with my family and friends. I highly recommend this re
Yasin Arafat Samir
[email protected]This soup is perfect for a cold winter day. It's so hearty and filling, and the smoky barbecue flavor is so comforting. I love to serve this soup with a side of crusty bread or cornbread.
Jay Johnson
[email protected]I love the smoky flavor of this soup. I use a good quality barbecue sauce, and it really makes a difference. I also like to add a little bit of brown sugar to the soup to give it a slight sweetness. This soup is always a hit with my family and friend
Rosine Tshiosha
[email protected]This soup is a great way to use up leftover beef. I usually make a big batch of pot roast on the weekend, and then I use the leftovers to make this soup during the week. It's so easy and convenient, and it's always a hit with my family.
Rafa Khan
[email protected]I've made this soup several times, and it's always a winner. The beef is always tender and juicy, and the beans are cooked perfectly. The smoky barbecue flavor is just the right amount of spice. I love to serve this soup with crusty bread or cornbrea
Tannjiro
[email protected]This soup is easy to make and always a hit with my family. The beef is tender and flavorful, and the beans are cooked perfectly. The smoky barbecue flavor is just the right amount of spice. I love to serve this soup with crusty bread or cornbread.
Vivian Chioke
[email protected]This soup is perfect for a cold winter day. It's so hearty and filling, and the smoky barbecue flavor is so comforting. I love to serve this soup with a side of crusty bread or cornbread.
BD 71 BABA GAMER
[email protected]I love the smoky flavor of this soup. I use a good quality barbecue sauce, and it really makes a difference. I also like to add a little bit of brown sugar to the soup to give it a slight sweetness. This soup is always a hit with my family and friend
S'mores Road Dogg
[email protected]This soup is a great way to use up leftover beef. I usually make a big batch of pot roast on the weekend, and then I use the leftovers to make this soup during the week. It's so easy and convenient, and it's always a hit with my family.
Javiad anjum Pansota
[email protected]I've made this soup several times, and it's always a winner. The beef is always tender and juicy, and the beans are cooked perfectly. The smoky barbecue flavor is just the right amount of spice. I love to serve this soup with crusty bread or cornbrea
tamara lulu
[email protected]This is one of my favorite crock pot recipes. It's so easy to throw everything in the pot and let it cook all day. The beef and beans are always tender and flavorful, and the soup is always a hit with my family and friends. I highly recommend this re
annie kaoma
[email protected]I'm not a huge fan of beans, but I love this soup. The beef is so tender and flavorful, and the barbecue sauce gives it a great smoky flavor. I always add a little extra spice with some cayenne pepper. This is a great soup for a cold winter day.
Ren Alusiola
[email protected]This soup is so easy to make, and it's always a hit with my family. The beef is always tender and juicy, and the beans are cooked perfectly. The smoky barbecue flavor is just the right amount of spice. We love to serve this soup with crusty bread or
Kazi Rafi
[email protected]I love how versatile this recipe is. I've made it with different types of beans and different cuts of beef, and it always turns out great. The smoky barbecue flavor is always a crowd-pleaser. This is a regular in my meal rotation.
Payton Burgess
[email protected]This soup is a lifesaver on busy weeknights. I throw everything in the crock pot in the morning, and dinner is ready when I get home from work. The beef and beans cook until they are fall-apart tender, and the soup is always flavorful and satisfying.
Sumon Dhunat
[email protected]Followed the recipe to the letter, and it turned out beautifully. The beef was fork tender, and the soup had a rich and flavorful broth. I served it with crusty bread for dipping, and it was a hit with my family. Highly recommend!
jiwan giri
[email protected]I am pleasantly surprised by how simple this recipe is and how fantastic the results are. My dining companions raved about the smoky and tangy flavor of the beef and beans. The meat was fall-apart tender, and the soup had a perfect balance of spices.