CROCK POT APPLE PECAN CRISP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crock Pot Apple Pecan Crisp image

to smell this cooking is like the smell of the holidays its so good my dad makes this for us from time to time

Provided by Patsy Fowler

Categories     Fruit Desserts

Time 1h50m

Number Of Ingredients 8

5 granny smith apples, peeled, cored and cut into 1/4 inch thick slices
2 Tbsp lemon juice
3/4 c flour
3/4 c dark brown sugar, firmly packed
1 tsp cinnamon
1/8 tsp salt
1/2 c butter, cold
3/4 c pecans, toasted and chopped

Steps:

  • 1. place peeled and cored apples in a lightly greased 6 quart crock pot, drizzle with lemon juice and toss to coat.
  • 2. combine flour and next 3 ingredients in a medium bowl. cut butter into flour mixture with a pastry blender or 2 forks until mixture resembles coarse meal.
  • 3. sprinkle half of the mixture over apples, making sure that each slice is coated, then top with the remaining topping.
  • 4. cover. cook on high heat for 1 1/2 hours or until apples are tender.
  • 5. let sit for 15-30 minutes to cool slightly. sprinkle with pecans. serve warm with ice cream.
  • 6. note: i cooked the toasted pecans with the apples and it was it was still quite enjoyable. if you like the crunch add at the end.

Hazra Bibi
[email protected]

This recipe is a great way to get your kids involved in the kitchen.


Abood Anzii
[email protected]

I made this recipe in a 9x13 inch pan and it turned out perfectly.


Athabile Sinelizwi
[email protected]

I'm allergic to pecans, so I substituted walnuts instead.


gamexboxs clips
[email protected]

I added a scoop of vanilla ice cream on top and it was heavenly!


Kevin Kevo
[email protected]

This recipe is a great way to use up leftover apples.


Donathan Bowles
[email protected]

I'm not a big fan of apples, but this crisp was still really good.


Jennifer Hernandez
[email protected]

This was the best apple crisp I've ever had!


Andy Mfalme
[email protected]

This recipe is a keeper! I will definitely be making it again.


Josanne Ammon
[email protected]

I found the topping to be a bit dry, but the apples were delicious.


Julecah Miah
[email protected]

The apple pecan crisp was a bit too sweet for my taste, but I still enjoyed it.


Damaris Reyes
[email protected]

I love how easy this recipe is. I can just throw everything in the crock pot and forget about it until it's time to eat.


Chris Jimmmy
[email protected]

This was my first time making apple crisp and it turned out great! The instructions were easy to follow and the end result was delicious.


Duduzile Nkosi
[email protected]

I've made this crisp several times now and it's always a hit! It's the perfect dessert for a potluck or party.


Liam Fortine
[email protected]

This apple pecan crisp is a staple in our household! It's incredibly easy to make and always comes out perfectly. The apples are tender and juicy, the pecans add a nice crunch, and the topping is crispy and golden brown.