It is very full meal; if you are not hungry you can eat it as lunch alone. It is also traditional soup for Sunday's meals, family gathering, or feasts. Use turkey back, wings, legs, head or parts of turkey not suitable for Tank's giving meal. Turkey meat you are not going to put into soup use for salads.
Provided by nitko
Categories Chowders
Time 4h20m
Yield 6 portions, 6 serving(s)
Number Of Ingredients 18
Steps:
- Put cold water in a pot (appropriate large pot).
- Rind carrots, onion, parsley, celery and put all other ingredients into water. Boil and after it boils reduce heat and cook for 3 to 4 hours.
- In the meantime, cook green peas until almost done and put aside.
- Take another pot and melt lard and put flour in it and fry until it become slightly brown (brownish). Add just a little soup in it and mix hard until it become creamy; than add filtered soup.
- Cut carrots into small cubes; add green peas and turkey meat (including livers, hearts, and stomach - of course cut them into small pieces).
- Cook for more 30 minutes on low fire. You can also add noodles if you like.
- Before serving add sour cream and freshly minced dill and serve.
Nutrition Facts : Calories 235.3, Fat 10, SaturatedFat 4, Cholesterol 44.9, Sodium 753.5, Carbohydrate 21.9, Fiber 5.5, Sugar 6.5, Protein 15.6
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jahirul kobir
[email protected]This is the best turkey soup I've ever made. It's so easy to make and it's so delicious.
Njeri Wangoi
[email protected]I'm not a big fan of turkey soup, but this recipe is really good. The sour cream and dill add a really nice flavor.
Brian Richardson
[email protected]This soup is amazing! I love the creamy texture and the dill adds a really nice flavor.
usa marma
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's so delicious.
Eric Rich
[email protected]This soup is the perfect way to use up leftover turkey. It's so easy to make and it's so delicious.
Haisam Soona
[email protected]I love this soup! It's so flavorful and comforting.
Julian Plaatjies
[email protected]This is my new favorite turkey soup recipe. It's so easy to make and it's so delicious.
Aliwala soomro
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
Karen Kyarimpa
[email protected]This soup is so easy to make and it's so delicious. I'll definitely be making it again.
Raj2424 Raju
[email protected]I'm not a big fan of sour cream, but I really liked it in this soup. It added a nice tangy flavor.
Dominique Richardson
[email protected]This soup is so comforting and flavorful. It's the perfect meal for a cold winter day.
Blake Long
[email protected]I added some extra vegetables to the soup, like carrots and celery. It made the soup even more delicious.
Cute_Cl0udys Ceja
[email protected]I followed the recipe exactly and the soup turned out perfectly. I highly recommend this recipe.
modesta obetta
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it without complaining.
Donagh Marnane
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use leftover turkey to make it.
Vusumzi Malangeni
[email protected]This is the best turkey soup I've ever had! The sour cream and dill add a unique and delicious flavor. I will definitely be making this again.