Steps:
- Put onion, carrots and celery on prepared meat fat and sauté until it become soft, add garlic and bacon. Than add the meat with rosemary and wild thyme, plumes and bay leaf. Cook shortly, about 10 min, than add wine (add blueberry jam only if you don't have plums). Cook for 5 min more. Serve with home-made potato gnocchi. You can also use any kind of game, turkey, duck, or goose.
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Toxic Noodle
[email protected]I'm not sure what went wrong, but my lamb tingul turned out really dry. The sauce was also very bland. I would not recommend this recipe.
Timo Ray
[email protected]This recipe was a disaster! The lamb was tough and the sauce was watery. I would not recommend this recipe to anyone.
SH Habib
[email protected]I found this recipe to be a bit bland. The lamb was cooked well, but the sauce lacked flavor. I would recommend adding more spices and herbs to the sauce.
Daniela Torres
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The lamb was cooked well and the sauce was flavorful. I would recommend this recipe to others who enjoy spicy food.
Ezedin Sultan
[email protected]I'm not a big fan of lamb, but I really enjoyed this dish. The lamb was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe.
Ramzan Majeed
[email protected]This recipe is a winner! The lamb was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Ashok k RAy AMAT jankinagar
[email protected]I've made this recipe several times and it's always a hit. The lamb is always tender and flavorful, and the sauce is rich and savory. I love serving it over mashed potatoes or rice.
Al Mohshin Rose
[email protected]This is my go-to lamb recipe. It's always a crowd-pleaser and it's so easy to make. I highly recommend it!
Ibrahima sory Soumah
[email protected]I love this recipe! The lamb is always so tender and the sauce is so flavorful. I serve it over mashed potatoes and it's always a hit.
Solace Nwankwo
[email protected]This dish was amazing! The lamb was cooked to perfection and the sauce was rich and flavorful. I will definitely be making this again.
Kianna Davis
[email protected]I tried this recipe and it turned out delicious! The lamb was so tender and the sauce was very flavorful. I would definitely recommend this recipe to others.
Promise Gaye
[email protected]This recipe is a keeper! The lamb was cooked perfectly and the sauce was amazing. I served it with rice and it was a perfect meal.
Malik Alamgir
[email protected]I made this for a dinner party and it was a hit! Everyone loved the lamb and the sauce. I will definitely be making this again.
rmpstn
[email protected]This dish was easy to make and turned out great! I used lamb shoulder and it was fall-off-the-bone tender. The sauce was also very flavorful.
Chide Henry
[email protected]I've never had lamb tingul before, but I'm so glad I tried this recipe. It's now one of my favorite lamb dishes. The flavors are complex and delicious.
Douglass Jeff
[email protected]This Croatian lamb tingul was an absolute delight! The meat was so tender and flavorful, and the sauce was rich and savory. I served it over mashed potatoes and it was a perfect comfort food meal.