CRISTINA'S CHICKEN POT PIE
Make and share this Cristina's Chicken Pot Pie recipe from Food.com.
Provided by goodchick
Categories Pot Pie
Time 32m
Yield 4-6 serving(s)
Number Of Ingredients 19
Steps:
- Preheat the oven to 400°.
- Spray a 2-quart casserole with cooking spray or coat evenly with butter. In a large saucepan, heat the oil and butter and sauté the onion until tender but not brown. Stir in the flour until blended. Slowly stir in the stock, whisking well. Cook the mixture over medium heat until the chicken, peas, potatoes, carrots, salt, pepper and hot sauce is heated through. Turn into the prepared dish, spreading evenly.
- To prepare the crust, stir together the cornmeal, flour, baking powder, sugar and salt. Stir in milk, egg and oil in a bowl. Do not overmix. Spoon the batter evenly over the filling. Bake until the top is golden brown, or for about 22 to 25 minutes. Cut into wedges to serve.
- cristina ferrare.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #savory-pies #lunch #main-dish #poultry #american #chicken #meat #pot-pie
You'll also love
riyad umar
[email protected]I'm not sure if I have all the ingredients for this recipe, but I'm going to try it anyway.
Rayan Bashar
[email protected]I'm excited to try this recipe with different types of vegetables.
Md Nijam
[email protected]This recipe is perfect for a cold winter night.
redd jones
[email protected]I'm going to make this recipe for my next dinner party.
Vilbrun Guillaume
[email protected]This recipe looks delicious!
Rukhsana Nosher
[email protected]I can't wait to try this recipe!
Sheila Lorrison
[email protected]The pictures in this recipe are really helpful.
Yonatan Mikiyas (47)
[email protected]I love that this recipe uses fresh vegetables.
Jeremy Norris
[email protected]This chicken pot pie is a great way to use up leftover chicken.
shahd waleed
[email protected]I'm not a great cook, but this recipe was easy to follow and the pie turned out great.
Rony Mondol
[email protected]I made this recipe for my picky kids and they loved it! It's now a regular in our dinner rotation.
Nontombi Sibhozo
[email protected]I've never been a fan of chicken pot pie, but this recipe changed my mind. It was so delicious!
Laura Miller
[email protected]This recipe is a keeper! I will definitely be making this again.
Richard Whitfield
[email protected]This is the best chicken pot pie recipe I've ever tried!
Monda Zoom
[email protected]This chicken pot pie is the perfect comfort food. It's hearty, flavorful, and easy to make.
MD ROMAN PARVEJ
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
Sheneeza Khan
[email protected]This was my first time making chicken pot pie and it turned out great! The instructions were easy to follow and the pie was delicious.
Rimon Chowdhury
[email protected]I've made this chicken pot pie recipe several times now and it's always a crowd-pleaser. The crust is so easy to make and the filling is always delicious.
Ellis Habadah
[email protected]This chicken pot pie was a hit with my family! The crust was perfectly flaky and the filling was creamy and flavorful. I especially loved the addition of the peas and carrots.