Credit: Taste of Home
Provided by Julie Tomblin
Categories Other Breakfast
Time 50m
Number Of Ingredients 8
Steps:
- 1. In a large microwave-safe bowl, combine the apples, walnuts, raisins, 3 Tbs sugar, flour, 3/4 tsp cinnamon, and salt. Microwave 2-3 minutes or until almost tender.
- 2. Flatten each biscuit into a 5 inch circle.Combine remaining sugar and cinnamon; sprinkle a rounded tsp of sugar mixture over each. Top each with 1/4 cup apple mixture. Bring up edges to enclose mixture; pinch edges to seal.
- 3. Place seam side down in ungreased muffin cups. Brush tops with butter; sprinkle with remaining sugarmixture. With a sharp knife, cut an "X" in the top of each.
- 4. Bake at 350 degrees for 18-22 minutes or until golden brown. Cool for 5 minutes before removing from pan to wire racks.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Love Sagar
[email protected]These apple crowns are a waste of time and ingredients. They're not worth the effort.
All types Of Vedio
[email protected]I'm not sure what I did wrong, but my apple crowns turned out dry and crumbly. I'm going to try again with a different recipe.
Shuaibu Dan amar
[email protected]These apple crowns are a bit too time-consuming for me. I'd rather just buy them from the bakery.
Njah Martha
[email protected]I had some trouble getting the dough to come together. I ended up adding a little bit of water and that seemed to do the trick.
Rohit Kamati
[email protected]These apple crowns are a bit sweet for my taste, but they're still very good. I might try reducing the amount of sugar next time.
Rx4
[email protected]I'm not a huge fan of apples, but I really enjoyed these apple crowns. The filling is perfectly balanced and the crust is flaky and delicious.
Adeel Jan
[email protected]I added a scoop of vanilla ice cream to my apple crown and it was heavenly!
Minal Ali
[email protected]These apple crowns are the perfect way to use up leftover pie dough. They're quick and easy to make, and they're always a crowd-pleaser.
Temmy Gold
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. These apple crowns are amazing!
Rd Dilip Das
[email protected]These apple crowns are a bit time-consuming to make, but they're definitely worth the effort. They're so beautiful and delicious.
Eret
[email protected]I love that this recipe uses fresh apples. It really makes a difference in the flavor.
Pangolin Anapaacs
[email protected]These apple crowns are so flaky and delicious. The filling is perfectly sweet and tart.
AK brothers 4 the meme
[email protected]I've made this recipe several times and it always turns out perfect. It's my go-to dessert for potlucks and holiday gatherings.
masinde Os
[email protected]These apple crowns are the perfect fall dessert. They're warm and comforting, with just the right amount of sweetness.
Nilam Lalani
[email protected]I love how easy this recipe is to follow. Even my kids can help me make them.
Diin Wiz
[email protected]These crisscross apple crowns were a hit at my last dinner party! They looked so impressive and tasted even better.