CRISPY WINGS WITH HOT HONEY SAUCE
Provided by Ree Drummond : Food Network
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- For the wings: Preheat the oven to 400 degrees F. Line a sheet pan with foil, then place a metal rack on the pan.
- Pat the wings dry with kitchen paper, then sprinkle with the salt, pepper and smoked paprika on both sides. Place them on the rack, making sure they are not touching. Bake for 25 minutes, then pull them out. Use tongs to turn them over, then put them back in the oven and bake until golden brown and cooked through, an additional 20 minutes .
- For the hot honey sauce: Meanwhile, add the honey, barbecue sauce, Louisiana hot sauce, vinegar, jalapenos and serranos to a small pot over low heat. Stir to combine. Bring to a simmer and continue to cook on low until reduced and slightly thickened, about 20 minutes.
- Remove the wings from the oven and turn the oven to broil. One by one, dunk the wings in the sauce. Place them back on the rack and broil for 3 minutes to caramelize.
- For the garnish: Place the wings on a platter and sprinkle over the chopped parsley. Serve with a bowl of ranch dressing for dipping.
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ernest simelane
[email protected]I've made these wings several times now and they're always a hit. They're the perfect combination of crispy and juicy, and the sauce is amazing.
Thomas Beherns
[email protected]These wings are the perfect appetizer for any party. They're easy to make and always a crowd-pleaser.
Magsar Batjargal
[email protected]I loved the crispy coating on the wings. The sauce was also delicious, but it was a bit too sweet for my taste. I would recommend using less honey next time.
Tani Ya
[email protected]The recipe was easy to follow and the wings turned out great. I would definitely make these again.
Noel Ruiters
[email protected]The wings were a bit dry, but the sauce helped to make up for it. I would recommend cooking the wings for a shorter amount of time if you like them more juicy.
juna rai
[email protected]The wings were a bit too spicy for my taste, but the flavor was still good. I would recommend using less cayenne pepper if you don't like spicy food.
honey melina
[email protected]I followed the recipe exactly and the wings turned out perfectly. They were crispy, juicy, and flavorful. The hot honey sauce was also delicious. I would highly recommend this recipe to anyone looking for a great chicken wing recipe.
Md Shahin Islam
[email protected]These wings are amazing! The coating is so flavorful and the sauce is to die for. I will definitely be making these again and again.
Abigasty sweet
[email protected]I was a bit skeptical about the hot honey sauce, but it was actually really good! It had just the right amount of heat and sweetness. The wings were also cooked perfectly - crispy on the outside and juicy on the inside.
Shubair CHaChAr
[email protected]I'm always looking for new chicken wing recipes, and this one did not disappoint. The wings were crispy and flavorful, and the honey sauce was the perfect balance of sweet and heat. I'll be adding this recipe to my regular rotation.
Snhlanhla Gcwensa
[email protected]These wings were a huge hit at my last party! Everyone loved the crispy coating and the sweet and spicy sauce. I'll definitely be making these again.