CRISPY TILAPIA STRIPS

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Crispy Tilapia Strips image

This tilapia is baked in the oven but it also can be sauteed with oil in a skillet over medium-high heat about 2 minutes per side. Found in Cuisine Tonight. I love to use seasoned panko crumbs when making these. I am including a tarter sauce recipe to serve with them.

Provided by mama smurf

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb tilapia fillet, cut into 1-inch strips (about 5 fillets)
salt and lemon pepper
1/4 cup mayonnaise
2 lemons, cut into wedges
2 tablespoons flour
1 cup panko breadcrumbs
2 tbsp.olive oil

Steps:

  • Preheat oven to 450 degrees.
  • Season fish with salt and lemon pepper. Mix mayonnaise with juice from 2 lemon wedges (about 1 tablespoon).
  • To bread fish, place mayonnaise mixture, flour and panko separately on three plates. Dredge fish in flour until thoroughly coated, then in mayonnaise mixture, then in panko. Transfer breaded fish to a baking pan, drizzle with oil.
  • Bake until fish strips feel firm, about 7-8 minutes. Move fish to top oven rack; broil until fish is golden brown about 1 minute (rotate baking sheet for even browning). Serve tilapia with tarter sauce and remaining lemon wedges.
  • Tarter Sauce:.
  • 1 cup mayonnaise, juice of 1/2 lemon, 1 tablespoon chopped capers, sweet pickle relish and minced onion. Season with dried/or fresh dill, salt and lemon pepper to taste.

Laki Woulf
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The Crispy Tilapia Strips were a bit too spicy for my taste. I think I would use less cayenne pepper next time.


David Amoako
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I really enjoyed the Crispy Tilapia Strips! They were crispy on the outside and tender on the inside. The breading was flavorful and the fish was cooked perfectly. I would definitely recommend this recipe.


SUDEEP Singh
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The Crispy Tilapia Strips were a great way to use up some leftover fish. They were easy to make and they tasted great. I served them with a side of roasted vegetables and it was a perfect meal.


Willie Williams
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I'm not sure what I did wrong, but my Crispy Tilapia Strips turned out soggy. I think I might have used too much oil.


Ludylyn White
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I loved the Crispy Tilapia Strips! They were so easy to make and they were so delicious. I served them with a side of tartar sauce and lemon wedges, and they were perfect.


Thathsarani Perera
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The Crispy Tilapia Strips were a bit too greasy for my taste. I think I would try baking them instead of frying them next time.


Muqtader Qureshi
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I really enjoyed the Crispy Tilapia Strips! They were easy to make and they tasted great. I served them with a side of fries and coleslaw, and it was a perfect meal.


Mekiza
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The Crispy Tilapia Strips were a bit too fishy for my taste. I think I would try a different type of fish next time.


Raihan Ali
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I'm not a huge fan of tilapia, but I really enjoyed the Crispy Tilapia Strips. The breading was delicious and the fish was cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a new way to cook tilapia.


Ramsey Jane
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The Crispy Tilapia Strips were a nice change from my usual fish recipes. The breading was crispy and flavorful, and the fish was cooked perfectly. I would definitely recommend this recipe.


Lilian Kiwambo
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I loved the Crispy Tilapia Strips! They were so easy to make and they tasted amazing. I served them with a side of rice and vegetables, and it was a perfect meal.


Dee Fire
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The Crispy Tilapia Strips were a bit bland for my taste. I think I would add more seasoning to the breading next time.


Khokhar Jutt
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I followed the recipe exactly and the Crispy Tilapia Strips turned out perfectly! They were crispy on the outside and tender on the inside. I served them with tartar sauce and lemon wedges, and they were delicious.


mohamed sheriff
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The Crispy Tilapia Strips were a bit too crispy for my taste, but the flavor was good. I think I would try baking them instead of frying them next time.


Hosea Henshel
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I'm not a big fan of fish, but I really enjoyed the Crispy Tilapia Strips. The breading was flavorful and the fish was cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make fish dish.


Zain Khattak
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The Crispy Tilapia Strips were easy to make and tasted amazing! I loved the combination of crispy breading and tender fish. I served it with a side of roasted vegetables and it was a perfect meal.


Rael Noon
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I tried the Crispy Tilapia Strips recipe and it turned out great! The fish was crispy on the outside and tender on the inside. The breading was well-seasoned and added a lot of flavor. I will definitely be making this recipe again.


Shanaz Khaliq
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Crispy Tilapia Strips were a hit! The fish was cooked perfectly and the breading was crispy and flavorful. I served it with tartar sauce and lemon wedges, and it was delicious.


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