These wings are everything you love about chicken-a crispy, flavorful outside with a tender, moist center-all with a tasty Southwest-style zip. -Blanche Gibson, Gordon, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. In a shallow bowl, mix flour and taco seasoning. Place melted butter and corn chips in separate shallow bowls. Dip wings in flour mixture to coat both sides; shake off excess. , Dip in butter, then in crumb mixture, patting to help coating adhere., Transfer to a greased 15x10x1-in. baking pan. Bake, uncovered, 30-40 minutes or until juices run clear.
Nutrition Facts : Calories 164 calories, Fat 12g fat (4g saturated fat), Cholesterol 45mg cholesterol, Sodium 203mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 9g protein.
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Khurram abbas Tarar
[email protected]This recipe looks delicious, but I'm not sure if it's healthy.
Dhhd Dujd
[email protected]I'm allergic to chicken. Is there a substitute I can use?
guy norris
[email protected]I'm not sure if I have all of the ingredients, but I'm going to try to make this recipe anyway.
jahanzaib durani
[email protected]This recipe is a great way to use up leftover chicken.
Miracle Whitley
[email protected]I can't wait to try this recipe! It looks so delicious.
Saidkhan Maseed
[email protected]I love that this recipe uses simple ingredients that I already had on hand.
Safat Chowdhury
[email protected]The recipe was easy to follow and the wings turned out perfectly. I would definitely recommend this recipe to others.
Minkhant KK
[email protected]These wings were so good, I ate them all in one sitting! I'll definitely be making them again.
Khan Anas
[email protected]I'm not usually a fan of wings, but these were amazing! The crispy coating and the flavorful filling were perfect.
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[email protected]These crispy taco wings were a hit at my party! They were so easy to make and everyone loved them.