CRISPY SHRIMP POPPERS

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Crispy Shrimp Poppers image

Hometown cook Jacquelynne Stine entered this terrific appetizer in our Las Vegas, Nevada competition. A crisp, golden coating surrounds her butterflied shrimp stuffed with bacon and cream cheese. You'll want to make a meal of these!

Provided by Taste of Home

Categories     Appetizers

Time 45m

Yield 20 appetizers.

Number Of Ingredients 7

20 uncooked medium shrimp, peeled and deveined
4 ounces cream cheese, softened
10 bacon strips
1 cup all-purpose flour
2 eggs, lightly beaten
2 cups panko bread crumbs
Oil for deep-fat frying

Steps:

  • Butterfly the shrimp along the outside curves. Spread about 1 teaspoon cream cheese inside each shrimp. Cut bacon strips in half lengthwise; wrap a piece around each shrimp and secure with toothpicks. , In three separate shallow bowls, place the flour, eggs and bread crumbs. Coat the shrimp with flour; dip into eggs, then coat with bread crumbs., In an electric skillet or deep-fat fryer, heat oil to 375°. Fry shrimp, a few at a time, for 3-4 minutes or until golden brown. Drain on paper towels. Discard toothpicks before serving.

Nutrition Facts :

Janalee Long
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I made these shrimp poppers for my friends and they loved them! They said they were the best shrimp poppers they had ever had.


Rebecca Patro Mcgrenera
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These shrimp poppers were easy to make and they tasted amazing! I will definitely be making them again.


Echefula Onyendi
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I followed the recipe exactly and the shrimp poppers turned out great! They were crispy on the outside and juicy on the inside.


Anzel Rademan
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These shrimp poppers were delicious! I will definitely be making them again.


Hancy Keto
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I made these shrimp poppers for my party and they were a huge hit! Everyone loved them and they were gone in minutes.


Svante power
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These shrimp poppers were not as crispy as I expected, but they were still tasty.


Mark Federman
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I made these shrimp poppers for my kids and they ate them up! They said they were the best shrimp poppers they had ever had.


derpy dinosaur express
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These shrimp poppers were a bit too spicy for me, but my husband loved them.


Kimete Demaj
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I made these shrimp poppers for my friends and they loved them! They said they were the best shrimp poppers they had ever had.


Taofeeq Olusegun
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These shrimp poppers were easy to make and they tasted amazing! I will definitely be making them again.


Sylvia
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I followed the recipe exactly and the shrimp poppers turned out great! They were crispy on the outside and juicy on the inside.


GAMING IROSHA
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These shrimp poppers were delicious! I will definitely be making them again.


Fazila Fatima
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I made these shrimp poppers for my family and they were a huge success! The shrimp were cooked perfectly and the breading was crispy and flavorful.


Nasir Shake
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These shrimp poppers were a hit at my party! They were so easy to make and everyone loved them.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #appetizers     #seafood     #easy     #shrimp     #shellfish     #equipment