CRISPY SHRIMP PASTA
Steps:
- Cook pasta according to package directions. Sprinkle shrimp with salt, pepper, and toss to combine. Sprinkle 1 tbsp flour over the shrimp, and toss to coat the shrimp. Sprinkle 1 more tbsp flour and toss to evenly coat the shrimp. Melt butter and olive oil in a large skillet over medium high heat. When hot, add the shrimp in a single layer and cook on each side, flipping once, until golden brown, approximately 2-3 minutes per side. Remove to plate. Pour in the chicken broth. Cook for about 5 minutes, whisking the bottom of the pan to deglaze. Reduce heat to medium and pour in cream, whisking constantly. Cook sauce over medium heat until bubbly and the cream starts to thicken the mixture, about 5 minutes. Taste the sauce and add seasonings as desired (salt, pepper, cajun seasonings, etc.) Add the drained pasta and shrimp to the sauce, and stir to combine. *If you have trouble getting the sauce to thicken, thoroughly mix 1 tbsp cornstarch with 4 tbsp cold water and add to the sauce. Sauce will thicken immediately.
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Siam Hassan
[email protected]I made this pasta for my family and they loved it! The shrimp were crispy and the sauce was creamy and flavorful. The pasta was cooked perfectly and it all came together beautifully.
besnik mullalli
[email protected]This pasta was a bit too spicy for my taste, but it was still really good. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again, but I would use less chili flakes next time.
August TV
[email protected]I followed the recipe exactly and the pasta turned out perfect! The shrimp were crispy and the sauce was creamy and flavorful. I served it with a side of garlic bread and it was a perfect meal.
Olakunle Eniolaoluwaseyi
[email protected]This pasta was easy to make and it tasted great! The shrimp were crispy and the sauce was creamy and flavorful. I will definitely be making this again!
Samrat Waiba
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this pasta. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again!
Eduardo Crespo
[email protected]This was the best shrimp pasta I've ever had! The shrimp were crispy and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.
ekpeha Chiemerie
[email protected]I made this pasta for my family and they loved it! The shrimp were crispy and the sauce was creamy and flavorful. The pasta was cooked perfectly and it all came together beautifully.
Shantha Rubasinhaghe
[email protected]This pasta was a bit too salty for my taste, but it was still really good. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again, but I would use less salt next time.
Salmaan Cumar
[email protected]I followed the recipe exactly and the pasta turned out perfect! The shrimp were crispy and the sauce was creamy and flavorful. I served it with a side of garlic bread and it was a perfect meal.
Lejla Lidjan
[email protected]This pasta was easy to make and it tasted great! The shrimp were crispy and the sauce was creamy and flavorful. I will definitely be making this again!
Ronald Mcbee
[email protected]I'm not a huge fan of seafood, but I really enjoyed this pasta. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again!
Maryum Majeed
[email protected]This pasta was delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Nyakaserya Marwerwe
[email protected]This was a really easy recipe to follow and the pasta turned out great! The shrimp were crispy and the sauce was creamy and flavorful. I served it with a side of salad and it was a perfect meal.
Terry Holder
[email protected]I made this pasta for a dinner party and it was a huge success! Everyone loved it. The shrimp were crispy and the sauce was creamy and flavorful. The pasta was cooked perfectly and it all came together beautifully.
Kaleah Morrison
[email protected]The crispy shrimp pasta was a bit too spicy for my taste, but it was still really good. The shrimp were cooked perfectly and the pasta was al dente. The sauce was creamy and flavorful, but I would have preferred it to be a little less spicy.
Joseph Ngugi
[email protected]This pasta was so easy to make and it tasted amazing! I used jumbo shrimp and they were cooked perfectly. The sauce was creamy and flavorful, and the pasta was cooked al dente. I will definitely be making this again!
Dma Love
[email protected]I followed the recipe exactly and the pasta turned out great! The shrimp were crispy and the sauce was creamy and flavorful. I served it with a side of garlic bread and it was a perfect meal.
Anjila Magr
[email protected]This crispy shrimp pasta was a hit with my family! The shrimp were cooked perfectly and the pasta was al dente. The sauce was flavorful and creamy, and the whole dish came together in under 30 minutes. I will definitely be making this again!