Make and share this Crispy Sesame Prawns recipe from Food.com.
Provided by Snowbunny Andorra
Categories Chinese
Time 1h25m
Yield 2-4 serving(s)
Number Of Ingredients 16
Steps:
- Place prawns in a bowl with lemon juice and a pinch of salt. Mix well and put aside for 15 minutes then wash them and pat dry.
- Mix all the marinade ingredients together and add it to the prawns. Cover and put in the fridge for at lest one hour.
- Beat the batter ingredients together. Heat the sunflower oil in a small pan. Coat each prawn in cornflour, shaking off the excess, then dip into batter and drop into hot oil. Deep fry until golden for 2-3 minutes. Don't overload the pan; you should be able to cook 3 or 4 at once.
- Drain on kitchen paper and serve with a sweet chilli dipping sauce.
Nutrition Facts : Calories 193, Fat 10.2, SaturatedFat 1.4, Cholesterol 45.4, Sodium 1310, Carbohydrate 16.8, Fiber 2.1, Sugar 0.5, Protein 9.5
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Ibrahim Ousseini
[email protected]I made these prawns for a party and they were a huge success! Everyone loved them. The sesame crust was the perfect touch. I will definitely be making this dish again.
Yadimbi 77
[email protected]These prawns were amazing! I followed the recipe exactly and they turned out perfectly. The sesame crust was crispy and the prawns were cooked through but still juicy. I will definitely be making this dish again.
traumalless kington
[email protected]I'm not a huge fan of seafood, but I really enjoyed these prawns. The sesame crust was so good! I would definitely recommend this recipe to anyone who loves seafood.
Brett McMaster
[email protected]I made these prawns for dinner last night and they were a hit! My family loved them. The recipe was easy to follow and the prawns turned out great.
Nahid Roki
[email protected]These prawns were amazing! I followed the recipe exactly and they turned out perfectly. The sesame crust was crispy and the prawns were cooked through but still juicy. I will definitely be making this dish again.
Jackie Sachsenmeyer
[email protected]I'm so glad I found this recipe! These prawns were delicious. The sesame crust was the perfect touch. I will definitely be making this dish again.
Sarfraz Ahmed
[email protected]These prawns were so easy to make and they turned out great! The sesame crust was crispy and flavorful, and the prawns were cooked perfectly. I will definitely be making this dish again.
Lacey Mae
[email protected]I made these prawns for a party and they were a huge success! Everyone loved them. The sesame crust was the perfect touch. I will definitely be making this dish again.
Sumaiya Hasan
[email protected]These prawns were amazing! I followed the recipe exactly and they turned out perfectly. The sesame crust was crispy and the prawns were cooked through but still juicy. I will definitely be making this dish again.
Kali Riter
[email protected]I'm not a huge fan of seafood, but I really enjoyed these prawns. The sesame crust was so good! I would definitely recommend this recipe to anyone who loves seafood.
namatovu patriciatracy
[email protected]I made these prawns for dinner last night and they were a hit! My family loved them. The recipe was easy to follow and the prawns turned out great.
Rajpoot qasim
[email protected]These prawns were amazing! I followed the recipe exactly and they turned out perfectly. The sesame crust was crispy and the prawns were cooked through but still juicy. I will definitely be making this dish again.
alex undertale
[email protected]I'm so glad I found this recipe! These prawns were delicious. The sesame crust was the perfect touch. I will definitely be making this dish again.
Arden G
[email protected]These prawns were so easy to make and they turned out great! The sesame crust was crispy and flavorful, and the prawns were cooked perfectly. I will definitely be making this dish again.
Obeney Eric
[email protected]I made these prawns for a party and they were a huge success! Everyone loved them. The sesame crust was the perfect touch. I will definitely be making this dish again.
Abobakr Sadeeq
[email protected]These prawns were amazing! I followed the recipe exactly and they turned out perfectly. The sesame crust was crispy and the prawns were cooked through but still juicy. I will definitely be making this dish again.
Viola Zwivhuya
[email protected]I'm not a huge fan of seafood, but I really enjoyed these prawns. The sesame crust was so good! I would definitely recommend this recipe to anyone who loves seafood.
MD nayem Khalifa
[email protected]I made these prawns for dinner last night and they were a hit! My family loved them. The recipe was easy to follow and the prawns turned out great.
Amber
[email protected]These prawns were absolutely delicious! The sesame crust was crispy and flavorful, and the prawns were cooked perfectly. I will definitely be making this dish again.