CRISPY ROSEMARY ROAST CHICKEN AND POTATOES
Steps:
- 1. Heat oven to 425 degree. Place onions in large shallow roasting pan. Slip fingers under skin of chicken over breast meat to make a pocket. Spread 2 Tbs of the butter under skin in pocket; arrange rosemary sprigs over butter under skin in pocket. 2. Tuck wings behind back; place chicken, breast-side up, over onions. Spread remaining 2 Tbs over outside of chicken; sprinkle with 1tsp of the salt and 1/2 tsp of the pepper. Sprinkle with 2 Tbs of the chopped rosemary, pressing lightly to adhere. 3. Bake 20 minutes. Turn chick breast-side down. Arrange potatoes around chicken; sprinkle potatoes with remaining 1 Tbs chopped rosemary, 1/2 teaspoon salt and 1/4 tsp pepper. 4. Bake an additional 20 minutes. Turn chicken breast-side up; stir potatoes and onions. Bake an additional 20 minutes or until internal temperature of thickest part of thigh reaches 170-175 degrees. Let stand in warm place 10 minutes before carving. Serve with potatoes and onions.
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Alan Tapu
[email protected]This recipe is a winner! The chicken was moist and flavorful, and the potatoes were crispy and browned. I will definitely be making this again.
Destiny Morris
[email protected]I love how this recipe uses simple ingredients to create a flavorful and delicious dish. The chicken and potatoes were cooked to perfection.
Angela D McCain
[email protected]This was the easiest roast chicken recipe I've ever tried. The chicken turned out perfectly cooked and the potatoes were crispy and delicious.
Emery Cole
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the potatoes are always crispy on the outside and fluffy on the inside.
Areeb Areeb
[email protected]This recipe is a keeper! The chicken was perfectly roasted and the potatoes were crispy and flavorful. I will definitely be making this again.
Ashfaq Afridi
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, and the potatoes were the perfect side dish.
Jamie Vaughan
[email protected]I made this recipe last night and it was amazing! The chicken was so juicy and the potatoes were crispy and flavorful. I will definitely be making this again.
Aarij Khani
[email protected]This was the first time I've ever roasted a chicken and it turned out perfectly! The recipe was easy to follow and the chicken was delicious. I will definitely be making this again.
Suheyla Hussein
[email protected]I love this recipe! The chicken is so crispy and the potatoes are so flavorful. I always get compliments when I make this dish.
Michelle Simango
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always tender and flavorful and the potatoes are crispy on the outside and fluffy on the inside.
Raja Jawad rajpoot
[email protected]This recipe was easy to follow and the chicken and potatoes turned out great! I will definitely be making this again.
Abdul rauf Rauf11
[email protected]I made this recipe for a dinner party and it was a hit! Everyone raved about the chicken and potatoes.
Nawaz Jamali
[email protected]My family loved this recipe. The chicken was crispy and juicy, and the potatoes were perfectly roasted. I will definitely be making this again!