CRISPY PORK ROLL

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Crispy Pork Roll image

GemWraps are new and easy to work with.

Provided by Dave Smith

Categories     Meat Appetizers

Time 10m

Number Of Ingredients 25

1/2 c sushi rice, prepared
3 oz pork tenderloin, cut into 4" x 1/4" strips
1/2 c panko breadcrumbs
1 tsp sugar
1/2 tsp paprika
1/2 tsp salt
1 egg white, lightly beaten
4 tsp cornstarch
1 c cabbage, shredded
1/4 c carrot, shredded
1/2 c rice vinegar, seasoned
1 Tbsp mayonnaise
1 tsp wasabi paste
1/4 tsp black pepper
1 c pickled japanese "takuwan" radish, chopped
1 origami carrot ginger wrap
TONKATSU SAUCE INGREDIENTS
1/4 c ketchup
4 tsp rice wine, seasoned
4 tsp soy sauce
4 tsp worcestershire sauce
1/2 c applesauce
4 tsp rice wine vinegar
4 tsp yellow mustard
4 tsp allspice, ground

Steps:

  • 1. 1. Preheat oven to 400°F. Grease a rimmed baking sheet.
  • 2. 2. Quarter lengthwise the pork into 4 even fillets.
  • 3. 3. Mix breadcrumbs, sugar, paprika, and salt.
  • 4. 4. Drizzle with oil and mix in with a fork until the oil is thoroughly incorporated.
  • 5. 5. Beat egg white. Dredge pork in cornstarch, then egg, then panko mixture.
  • 6. 6. Bake until thermometer registers 145°F, about 14 to 16 minutes.
  • 7. 7. Toss cabbage, carrots, vinegar, mayo, wasabi paste and season with black pepper.
  • 8. 8. Lay Origami Carrot Ginger Wrap shiny side down.
  • 9. 9. Lay in rice, radish, slaw then chicken strips. Roll and cut. Serve with Tonkatsu Sauce.
  • 10. Tonkatsu Sauce Directions 1. Heat to a simmer, blending all ingredients thoroughly. Cool & store.

S AQ
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I can't wait to try this recipe! It looks so delicious.


Lamees Gata
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This recipe is a keeper! I've made it several times now and it's always a hit.


Koytakos _
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I didn't have any spring roll wrappers, so I used wonton wrappers instead. It still turned out great!


Mohammed Asaam
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I found the instructions a bit confusing, but the crispy pork roll turned out well in the end.


SERDAR ARPACI
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The crispy pork roll was a bit too salty for my taste, but overall it was a good recipe.


TAYLOR MCDONNELL
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This crispy pork roll is now my go-to recipe for a quick and easy weeknight meal. It's always a crowd-pleaser.


Peyton Howard
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I love how easy this recipe is to follow. Even as a beginner cook, I was able to make this dish with great results.


Birungi Grace
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Followed the recipe exactly and it turned out great! The pork was juicy and tender, and the sauce was flavorful without being too heavy.


Rubi Akter
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Just made this for my family and it was a total success! The pork was crispy and flavorful, and the sauce was delicious. Highly recommend!


Zee Pearl
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This crispy pork roll was a hit at my dinner party! The flavors were amazing and the pork was cooked to perfection. I will definitely be making this again.