Make and share this Crispy Peanut Puffs recipe from Food.com.
Provided by Emm Kay
Categories Tarts
Time 40m
Yield 24 puffs
Number Of Ingredients 5
Steps:
- Combine ground roasted peanuts, sesame seeds, peanut butter, salt and sugar in a mixing bowl. Stir well then refrigerate.
- Cut pastry into 2'' or 2-1/2'' circles.
- To each circle add 1 teaspoon of filling; fold into half and pinch the sides to enclose the filling.
- Repeat until all ingredients are used up.
- Deep-fry the peanut puffs in oil over medium heat until the pastry is golden.
- Dish out and place on crushed kitchen paper to drain the oil.
- When puffs are completely cool store in air-tight containers.
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Amaan Bagi
a-bagi18@gmail.comThese peanut puffs are a great addition to my holiday cookie platter. They're always a hit with my family and friends.
FF veer FFveer
f-ffveer@gmail.comI love the crispy texture of these peanut puffs. They're the perfect crunchy snack.
allan tanui
at@yahoo.comThese peanut puffs are a great way to satisfy my sweet tooth without feeling guilty. They're made with healthy ingredients and they're not too sweet.
Naeem Shoukat Chohan
naeem95@yahoo.comI've tried other peanut puff recipes before, but this one is by far the best. The puffs are so crispy and light.
Allen Johnson
johnson@gmail.comThese peanut puffs are the perfect treat for a peanut butter lover like me. They're so rich and flavorful.
Amir Elsheikh
a.elsheikh93@aol.comI'm so glad I found this recipe. These peanut puffs are a new family favorite.
eunice wandera
w_e@gmail.comThese peanut puffs are so versatile. I've served them as a snack, a dessert, and even a breakfast cereal. They're always delicious.
Jjemerson3
jjemerson33@gmail.comI love that these peanut puffs are made with simple ingredients that I always have on hand. It's a great way to use up leftover peanut butter.
lokman lokman
lokman-lokman26@gmail.comThese peanut puffs are the perfect party food. They're easy to make ahead of time and they're always a hit with my guests.
mustafa salah
m_salah@yahoo.comI was a bit skeptical about these peanut puffs at first, but I'm so glad I tried them. They're so delicious and easy to make.
Sadaf Khan
k52@aol.comThese peanut puffs are so easy to make, even for a beginner cook like me. I'm so glad I found this recipe.
Emily Casey
casey.emily52@yahoo.comI love the combination of sweet and salty in these peanut puffs. They're the perfect balance of flavors.
Mohamed Shafi
m.s@gmail.comThese peanut puffs are so addictive! I can't stop eating them. They're the perfect snack for a party or a movie night.
Md Riksun
md@gmail.comI've made these peanut puffs several times now and they always turn out perfect. They're crispy on the outside and soft and fluffy on the inside. I love that I can make them ahead of time and they still taste great.
Hero Dai
hero72@hotmail.comThese peanut puffs were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.