My new favorite recipe! I missed my summer produce by working long hours, so I've been hungry for zucchini. So, first, panko is a coarse bread crumb (almost like cracker) found by the other bread crumbs. Second, you can be creative -- I tried summer squash, tilapia, and other stuff instead of zucchini. Third, I found the egg...
Provided by Nicole Bredeweg
Categories Vegetable Appetizers
Time 20m
Number Of Ingredients 9
Steps:
- 1. Heat oven to 450*F. Spray large rimmed baking sheet with olive oil cooking spray. Combine flour, 1/4 tsp salt, garlic powder, and pepper in shallow dish.
- 2. Place eggs in shallow dish. Combine panko, cheese, remaining 1/2 tsp salt, and cayenne in shallow dish. Dip zucchini in flour mixture, shaking off excess. Dip in egg, letting excess drip off. Dip in egg, letting excess drip off. Roll in panko mix, turning to coat all sides. Arrange in single layer on baking sheet; spray with olive oil cooking spray.
- 3. Bake 15 to 20 minutes or until golden brown and tender. Serve immediately.
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Bryana Monteiro
[email protected]I love these zucchini sticks! They are so easy to make and they are always delicious. I usually serve them with a dipping sauce, but they are also delicious on their own.
Chris Tamayo
[email protected]These zucchini sticks are a great appetizer or side dish. They are easy to make and they are always a crowd-pleaser. I would definitely recommend them.
hunny rahul
[email protected]I've made these zucchini sticks several times now and they are always a hit. They are crispy and flavorful, and the Parmesan cheese adds a nice touch of richness. I would definitely recommend them.
GLORIA ATWIINE
[email protected]These zucchini sticks are a great way to get your kids to eat their vegetables. They are healthy and delicious, and they are fun to make. I would definitely recommend them.
Faisal Rajput
[email protected]I love these zucchini sticks! They are so easy to make and they are always delicious. I usually serve them with a dipping sauce, but they are also delicious on their own.
Nabarijja Shagi
[email protected]These zucchini sticks are a great appetizer or side dish. They are easy to make and they are always a crowd-pleaser. I would definitely recommend them.
Jasmine Sims
[email protected]I've made these zucchini sticks several times now and they are always a hit. They are crispy and flavorful, and the Parmesan cheese adds a nice touch of richness. I would definitely recommend them.
Deswin Haynes
[email protected]These zucchini sticks are a great way to get your kids to eat their vegetables. They are healthy and delicious, and they are fun to make. I would definitely recommend them.
Mandy Khan
[email protected]I love these zucchini sticks! They are so easy to make and they are always a crowd-pleaser. I usually serve them with a dipping sauce, but they are also delicious on their own.
Lance Crabtree
[email protected]These zucchini sticks are the perfect appetizer or side dish. They are crispy on the outside and tender on the inside, and the Parmesan cheese adds a nice touch of flavor. I would highly recommend them.
yeakub ali
[email protected]I was skeptical about these zucchini sticks at first, but I was pleasantly surprised. They were really easy to make and they tasted great. I will definitely be making them again.
Sagar Karki
[email protected]I made these zucchini sticks for my kids and they loved them! They are a healthy and delicious snack that is perfect for a quick lunch or dinner.
Suresh Bist
[email protected]These zucchini sticks were a hit at our party! They were crispy and flavorful, and the Parmesan cheese added a nice touch of richness. I would definitely make them again.