CRISPY PARMESAN ROUNDS
A wonderful addition to a salad or to a nice soup.
Provided by NIKKI SMITH
Categories Other Breads
Time 15m
Number Of Ingredients 2
Steps:
- 1. Preheat oven to 300 degree. Line a large bakig sheet with parchment paper or foil. Draw eight 4-inch circles on the paper or foil, spacing at least 1-inch apart. In a small bowl, combine cheese and pepper. Divide mixture among circles, spreading evenly to edge of circle.
- 2. Bake 10 to 15 minutes or until cheese is melted and just beginning to brown on the edges. Cool on baking sheet. Carefully remove cheese rounds from parchment paper or foil.
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Sunita Thapa
[email protected]These parmesan rounds are so easy to make and they are always a hit with my guests.
Anthony Caputa
[email protected]I love the crispy texture of these parmesan rounds.
Adeeb Ali
[email protected]These parmesan rounds are the perfect appetizer for any party.
Debbie Botha
[email protected]This recipe is a keeper! I will definitely be making these parmesan rounds again.
Zaineb Fatima
[email protected]I would not recommend this recipe to anyone.
Sweet Hunnylvz
[email protected]These parmesan rounds are a waste of time. They are not crispy and they are not cheesy.
Robotgame
[email protected]I followed the recipe exactly, but my parmesan rounds were too salty.
Gabby Wilson
[email protected]I'm not sure what I did wrong, but my parmesan rounds didn't turn out crispy at all.
Aris Miller
[email protected]These parmesan rounds are so cheesy and delicious. I can't get enough of them!
Paul Taylor
[email protected]I love how crispy these parmesan rounds are. They are the perfect finger food.
Nebiyu Henok
[email protected]These parmesan rounds are the perfect way to use up leftover parmesan cheese.
Afkal 007
[email protected]I've made these parmesan rounds several times and they are always a hit. They are the perfect appetizer or snack.
Yonela Nellar
[email protected]These parmesan rounds are so easy to make and they are always a crowd-pleaser. I love serving them with marinara sauce for dipping.
Prince Anss
[email protected]I made these parmesan rounds for a potluck and they were a huge hit. Everyone raved about how delicious they were.
Fshgs Vahsg
[email protected]These parmesan rounds are the perfect party food. They are easy to make ahead of time and they always disappear quickly.
Kirpal Singh
[email protected]I'm not a big fan of parmesan cheese, but I really enjoyed these rounds. They are the perfect balance of crispy and cheesy.
Senior God'sgift
[email protected]These parmesan rounds are so addictive! I can't stop eating them.
Hassan Chambabulele
[email protected]I followed the recipe exactly and the parmesan rounds turned out perfectly crispy and golden brown.
Tete Pozvek
[email protected]I made these parmesan rounds for my family and they were a huge success! The kids loved them and so did the adults. They are the perfect appetizer or snack.
Pak National Tv
[email protected]These crispy parmesan rounds were a hit at my party! They were so easy to make and everyone loved them.