CRISPY PAN-FRIED CHICKEN BREAST (OR PORK CHOPS)
The coating also works well with skin on chicken pieces and pork chops you will need to adjust the cooking time, if using seasoned breadcrumbs then you can omit the garlic powder --- the coating amount is enough for 4 breasts but it can easily be doubled, If desired you can pound the breasts thinner with a meat mallet before coating :)
Provided by Kittencalrecipezazz
Categories Chicken
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a shallow dish mix together the cornmeal with dry breadcrumbs, pepper and garlic powder.
- Place the eggs in another dish.
- Dip the chicken into the egg, then into the cornmeal mixture coating on both sides.
- heat oil in a skillet over medium-high heat.
- Cook the breasts for about 4-5 minutes on each side or until done, seasoning with seasoned salt while frying if desired.
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Ronald Lopez
[email protected]This recipe is definitely a winner. I'll be making it again and again.
nansasi zainabu
[email protected]The pork chops were a little dry, but overall this recipe was pretty good.
David Slaton
[email protected]I love the crispy coating on the chicken. It's so flavorful and delicious.
Dineo Ntotobi
[email protected]This recipe is perfect for a weeknight meal. It's quick, easy, and delicious.
Safa Akter
[email protected]I'm not a big fan of pork chops, but this recipe made them taste amazing.
Ben Advert
[email protected]This recipe is a keeper. It's going into my regular rotation.
Francisco Alcala
[email protected]I've tried this recipe with both chicken and pork chops and both were excellent.
Md Najmol
[email protected]I would definitely recommend this recipe to others. It's a great way to make a quick and easy meal that's both delicious and satisfying.
My BACKLOG
[email protected]This recipe was easy to follow and the results were delicious! The chicken was crispy on the outside and juicy on the inside.
Masood Shah
[email protected]The chicken was a bit overcooked, but the pork chops were perfect.
Michael Anaki
[email protected]The pork chops were a little dry, but overall this recipe was pretty good.
Ssemakula John
[email protected]I love the crispy coating on this chicken. It's so flavorful and delicious.
GamerBoy
[email protected]This recipe is perfect for busy weeknights. It's quick and easy to make, and it's a healthy and delicious meal that the whole family will enjoy.
raza satti
[email protected]This recipe is a great way to use up leftover chicken or pork. I often make a double batch and then use the leftovers for sandwiches or salads the next day.
Wayward Sons 513
[email protected]I love that this recipe is so versatile. I've made it with chicken, pork, and even tofu, and it's always turned out great.
Ibsa Cala
[email protected]This recipe was a lifesaver! I was short on time but still wanted to make something delicious for dinner. This dish came together quickly and easily, and it was a huge hit with my family.
Ashok Kumar Ashok
[email protected]I've made this recipe several times now and it's always a hit. It's so simple but so good.
Tye Williams
[email protected]This is my new go-to recipe for chicken breast. It's so easy to make and always comes out delicious.
Awais Riaz
[email protected]Great recipe! The pork chops were so tender and flavorful. My family loved it.
Fatematuz zohora
[email protected]Crispy and juicy! I followed the recipe exactly and it turned out perfectly. Will definitely make this again!