CRISPY OVEN FRIED FISH
Steps:
- Preheat oven to 425 degrees. Line a baking sheet with parchment paper and lay a wire rack on top, spraying it with non-stick spray. Add potato chips to a ziplock bag and crush them into fine pieces. Season the cod filets with just a touch of salt (not too much, the chips are salty) and black pepper. Dip each filet in the egg white (I use only egg white as I feel that whole eggs make the delicate fish taste too "eggy") then dredge through potato chips mixture, pressing so the chips stick. Lay on the wire rack and spray each filet with non-stick spray or olive oil. Bake for 15-18 minutes, until fish is golden brown.
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Simon Mwambo
[email protected]I love this recipe because it's so simple and easy to make. The fish is crispy and delicious, and theタルタルソース is a perfect complement. I highly recommend this recipe!
Rk Rafik Official
[email protected]This recipe is easy to follow and the results are delicious. The fish is crispy and flaky, and theタルタルソース is a perfect dipping sauce. I will definitely be making this recipe again.
Susmita dip Pathak
[email protected]This recipe is a great way to get a healthy and delicious meal on the table quickly. The fish cooks in just 15 minutes, and the crispy coating makes it a kid-friendly meal.
Daphine donnely
[email protected]I love this recipe because it's so versatile. You can use any type of fish, and you can adjust the seasonings to your liking. I've made this recipe with tilapia, cod, and halibut, and it's always delicious.
Ali Kharal
[email protected]This recipe is a great way to use up leftover fish. I had some leftover salmon, and I used it to make this recipe. The fish was delicious, and the crispy coating made it even better.
Lahiru Roshan
[email protected]I made this recipe for a party, and it was a huge hit. The fish was crispy and delicious, and theタルタルソース was a perfect dipping sauce. I would definitely make this recipe again for a party or potluck.
Scovia Mtenyo
[email protected]This recipe is a great way to get your kids to eat fish. The crispy coating makes it a fun and appealing meal. I also appreciate that the recipe is relatively healthy.
Tahir Hassan
[email protected]I love this recipe because it's so simple and easy to make. The fish is crispy and delicious, and theタルタルソース is a perfect complement. I highly recommend this recipe!
Rakin Islam
[email protected]This recipe is easy to follow and the results are delicious. The fish is crispy and flaky, and theタルタルソース is a perfect dipping sauce. I will definitely be making this recipe again.
Kuddus Miya
[email protected]I've made this recipe several times, and it's always a hit. The fish is crispy and flavorful, and theタルタルソース is the perfect complement. I highly recommend this recipe!
MD. ENAMUL HOSSAIN MAMUN
[email protected]This recipe is a great way to get a healthy and delicious meal on the table quickly. The fish cooks in just 15 minutes, and the crispy coating makes it a kid-friendly meal.
tamoor yousaf
[email protected]I love this recipe because it's so versatile. You can use any type of fish, and you can adjust the seasonings to your liking. I've made this recipe with tilapia, cod, and halibut, and it's always delicious.
Aneil Dudhraj
[email protected]This recipe is a great way to use up leftover fish. I had some leftover salmon, and I used it to make this recipe. The fish was delicious, and the crispy coating made it even better.
Rv Rasel
[email protected]I made this recipe for a party, and it was a huge hit. The fish was crispy and delicious, and theタルタルソース was a perfect dipping sauce. I would definitely make this recipe again for a party or potluck.
Raqim Zaman
[email protected]This recipe is a great way to get your kids to eat fish. My kids loved the crispy coating and the flaky fish. I also appreciated that the recipe is relatively healthy.
Mia Casanova
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The fish was perfectly crispy and flavorful, and theタルタルソース was the perfect complement. I'll definitely be making this again.
Rakib Khalifa
[email protected]This recipe is a lifesaver for busy weeknights. It's quick and easy to make, and the results are amazing. The fish is crispy and delicious, and my kids love it.
Tayyab Singga
[email protected]I've tried many oven-fried fish recipes, but this one is by far the best. The coating is flavorful and crispy, and the fish cooks evenly throughout. I highly recommend this recipe!
Mustakim Shak
[email protected]This crispy oven-fried fish recipe is a game-changer! The fish turned out perfectly crispy on the outside and moist and flaky on the inside. My family loved it, and it's definitely going into my regular dinner rotation.