Make and share this Crispy Nut Cookies recipe from Food.com.
Provided by Zurie
Categories Dessert
Time 1h
Yield 36 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 169 deg C/325 deg F.
- Grease or spray a large cookie or swiss roll tin or use 2 smaller ones.
- Sift together the flour, cinnamon, baking soda and salt.
- Beat the eggs in a small bowl.
- Cream the butter and sugar until light.
- Add 4 tablespoons beaten egg plus the vanilla to the creamed mixture, and mix in well.
- Add the flour mixture and half the nuts, and mix well until a dough texture is achieved.
- Spread or pat the dough on to the greased tin(s) with your fingers.
- Paint over the leftover beaten egg, then sprinkle over the leftover nuts.
- Bake for 20 - 25 minutes in centre of oven.
- Cut into squares while still hot and then leave to cool completely in the pan.
- Keep these cookies in airtight containers.
- Depending on how large you cut the squares the recipe make 3 - 4 doz cookies.
Nutrition Facts : Calories 141.8, Fat 9.4, SaturatedFat 3.9, Cholesterol 25.3, Sodium 141.1, Carbohydrate 12.9, Fiber 0.9, Sugar 6, Protein 2.4
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Aiya Gertland
[email protected]Overall, I really enjoyed these cookies. They were easy to make and they tasted delicious.
Madhobi Hossain Joba
[email protected]These cookies were a little too sweet for me, but I think they would be perfect for someone with a sweet tooth.
Sanaullah Zamir
[email protected]I've never made nut cookies before, but these were so easy to make and they turned out great!
Ocleta Shorts
[email protected]These cookies are a great snack or dessert. They're also perfect for gifting.
Noah Christian
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Dallas Shinlever
[email protected]These cookies were the perfect combination of crispy and chewy. I loved the nutty flavor.
Md jihad YT
[email protected]The cookies were a little too dry for my taste.
Makeyla Lapaix
[email protected]These cookies were so easy to make and they tasted delicious! I'll definitely be making them again.
MD: FARUK MIA
[email protected]I'm not a huge fan of nuts, but these cookies were still pretty good.
team shamshernagar
[email protected]Not bad, but not great either.
Prav Thakuri
[email protected]These cookies were amazing! I loved the combination of the crispy cookie and the chewy nuts.
Lindobuhle Masimola
[email protected]Overall, I thought these cookies were pretty good. They were easy to make and they tasted good.
Sani Abdu ali
[email protected]I had some trouble getting the cookies to spread out in the oven. They ended up being more like little balls than cookies.
Odigili Chinaza
[email protected]The cookies were a little too sweet for my taste, but otherwise they were good.
Cha Xiong
[email protected]I've made these cookies several times and they always turn out great. They're a favorite with my family and friends.
Suneel Don
[email protected]Easy to make and delicious! The cookies were a perfect balance of sweet and salty.
DINEO LORANTIA MOHALE
[email protected]These nut cookies were a hit! They were crispy and flavorful, and the nuts added a nice crunch. I'll definitely be making these again.