CRISPY LEEKS
Found this included on a fish recipe over at EatingWell website and thought I would share. It sounds really good.
Provided by Jencathen
Categories Vegetable
Time 22m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425°F.
- Cut leek in half lengthwise, then cut each piece in half crosswise. Cut each quarter into long, thin strips. Rinse the strips in hot water and pat dry.
- Toss in a medium bowl with oil.
- In a small bowl combine flour, paprika, garlic powder, salt and pepper.
- Sprinkle flour and spice mix over leeks; toss well to combine.
- Spread in an even layer on a baking sheet. Bake, stirring once or twice, until the leeks are crispy and golden brown, 10 to 12 minutes.
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ARUN ANOTH
[email protected]This recipe is a great way to use up leftover leeks. The leeks are crispy and flavorful, and the recipe is easy to follow. I will definitely be making this recipe again.
Dev prapti
[email protected]The recipe was a bit bland for my taste. I added some garlic and salt to give it more flavor.
Crystal Cameron
[email protected]Two thumbs up!
Mraf. Prince
[email protected]I've been looking for a good crispy leek recipe for a while, and this one is perfect. The leeks are crispy and flavorful, and the recipe is easy to follow.
Nafisa Suleyman
[email protected]This recipe is a keeper. It's easy to make and the leeks turn out crispy and delicious.
Kristy Cerrato
[email protected]Yum!
Karan Chaudhry
[email protected]I had never cooked with leeks before, but this recipe made it so easy. The leeks turned out perfectly crispy and flavorful. I will definitely be making this recipe again.
Syuzi Rai
[email protected]The recipe was good, but I found that the leeks needed to be cooked for a bit longer to get them really crispy.
Joy Isaac
[email protected]5 stars!
Jemal Guye
[email protected]This recipe was a hit at my dinner party. Everyone raved about the crispy leeks. I will definitely be making this recipe again.
littlechari 776
[email protected]The leeks turned out so crispy and flavorful. I will definitely be making this recipe again.
Karabo Bokamoso Tsotetsi Mosia
[email protected]Delicious and easy to make!