CRISPY HOME FRIES
Super yummy and easy way to make crispy home fries that everyone will love! Serve as a side with your favorite breakfast!
Provided by Suzannah Cornue
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Cut potatoes into 3/4-inch cubes. Cut onion into 2 or 3 slices, then cut rings in half and separate the layers.
- Heat oil in a 10-inch nonstick skillet over medium-high heat. Add cubed potatoes to the hot skillet and season with garlic salt and seasoned salt. Spread them out evenly over the bottom and allow to cook for 5 to 8 minutes without turning. Turn, and continue cooking, turning every 5 to 8 minutes, until evenly browned.
- When potatoes have reached the desired color, add onion. Cook, stirring every couple of minutes, until onion is slightly cooked, 5 to 8 minutes longer.
- Carefully remove potatoes and onions from the oil and place on a paper towel-lined plate. Allow to cool for 2 to 5 minutes before serving.
Nutrition Facts : Calories 206 calories, Carbohydrate 40.3 g, Fat 3.6 g, Fiber 3.1 g, Protein 4.8 g, SaturatedFat 0.5 g, Sodium 151.2 mg, Sugar 2.1 g
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Snowy's Gaming
[email protected]I'm always looking for new home fry recipes. I'll give this one a try.
Van Francis
[email protected]I'm not much of a cook, but this recipe looks easy enough for me to try.
Md Shaddam
[email protected]Can't wait to try this recipe!
Yojana Moncada
[email protected]I'm sure my family will love these fries.
Shammy Nabira
[email protected]I'm going to make these home fries for my next brunch party.
Saheed Akinwemimo
[email protected]Thanks for sharing this recipe! I can't wait to try it.
goofy elvis
[email protected]This recipe is a keeper! I'll definitely be making these home fries again.
Saad
[email protected]I'm not sure what I did wrong, but these fries were a total flop.
Ama Gra
[email protected]Meh.
Noha Abdii
[email protected]Overall, I thought this recipe was just okay. I've had better home fries before.
Kunle Oderinde
[email protected]I followed the recipe exactly, but my fries didn't turn out crispy at all.
Shahzaib Maher
[email protected]These fries were a bit too oily for my liking.
Shafin Hossain
[email protected]I thought the seasoning was a bit bland. I added some extra salt and pepper to taste.
Olise Harrison
[email protected]These fries were a little too crispy for my taste, but they were still good.
Teresa Walker
[email protected]I'm a big fan of crispy potatoes, and these definitely delivered. I'll be making these again soon.
B-n Rai
[email protected]My kids loved these home fries. They said they were the best they've ever had.
King Mansoor
[email protected]These fries are so addictive! I can't stop snacking on them.
Krishna raj Ghimire 2067
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Kass Justin
[email protected]I've always wanted to make crispy home fries and this recipe didn't disappoint! The instructions were clear and easy to follow, and the fries turned out perfectly.
Armstrong Juliet
[email protected]These home fries were a hit with my family! They were crispy on the outside and fluffy on the inside, and the seasoning was perfect.