CRISPY HAWAIIAN CHICKEN
This recipe I think came from my Gran, and was hand written on a scrap of paper. I have adjusted some quantities as they weren't written down properly, but this is a really tasty dish! I serve it with hot crusty bread.
Provided by Ozzy5223
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Grease a large shallow dish with a little margarine.
- Cook the chicken in a pan until browned, allow to cool a little then cut into bite size pieces.
- Put the cooked chicken into a large bowl with all of the ingredients APART from the crisps and the cheese.
- Mix together well and spoon the mixture into the shallow dish.
- Slightly crush the crisps to half the original size then sprinkle them along with the cheese onto the chicken mixture.
- Bake in a preheated oven at 180 degrees for 30 minutes.
Nutrition Facts : Calories 840.7, Fat 32.2, SaturatedFat 7.3, Cholesterol 134.8, Sodium 1554.4, Carbohydrate 77, Fiber 5.4, Sugar 18.6, Protein 60.9
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Zakariye Adam
[email protected]I've made this recipe several times now and it's always a hit. It's easy to make and always turns out delicious.
Fasil Tesfaye
[email protected]This recipe is a great way to use up leftover chicken. The sauce is also very versatile and can be used on other dishes.
Kristjan Kristjan
[email protected]I'm not a big fan of Hawaiian food, but I actually really enjoyed this recipe. The chicken was crispy and flavorful, and the sauce was tangy and sweet.
Majwega Ibra
[email protected]This recipe was easy to follow and the results were delicious. The chicken was crispy and juicy, and the sauce was flavorful and tangy.
XvoseEthereal
[email protected]I would definitely recommend this recipe to others.
Amber Martin
[email protected]Overall, this recipe was a success. The chicken was crispy and flavorful, and the sauce was tangy and sweet.
rizwana bohat drama h suleman super
[email protected]The sauce was a little too sweet for my liking, but the chicken itself was very good.
Dharmendra Prasad Sah
[email protected]This recipe is a keeper! I'll definitely be making it again.
Fiona Rapinett
[email protected]Meh.
Rk Rk
[email protected]I followed the recipe exactly and it turned out perfect. The chicken was crispy on the outside and juicy on the inside. The sauce was also delicious, with the perfect balance of sweet and sour.
AmiT Tharu
[email protected]The chicken was a bit dry for my taste, but the sauce was spot-on.
Delma Gonzalez
[email protected]This dish was a hit at my party! Everyone loved the crispy chicken and the sweet and tangy sauce. Definitely a crowd-pleaser.
Anelle Beme
[email protected]This recipe was amazing!! I've tried many Hawaiian chicken recipes before, but this one is by far the best. The chicken was so tender and juicy, and the sauce was flavorful and tangy, with a bit of heat to balance everything out.