These French Fries pack a whole lot of flavor! Garlic lovers, this will have you swooning. I originally got this recipe from Cooks Country. You would think you got these fries from a restaurant. They are baked and not deep fried. By microwaving the potatoes first, they dont take alot of time in the oven. It also infuses the...
Provided by Deb Crane
Categories Vegetable Appetizers
Number Of Ingredients 7
Steps:
- 1. Adjust oven rack to lowest position and heat oven to 475 degrees. Combine minced garlic and oil in a large bowl and microwave until garlic is fragrant, about 1 minute. Transfer 5 tablespoons of oil (leaving the minced garlic in the bowl) to rimmed baking sheet, turning to coat the bottom of the sheet.
- 2. Add potatoes to bowl with remaining oil and minced garlic. Wrap tightly with plastic wrap and microwave on high power until potatoes are translucent around edges, 3-6 minutes,shaking bowl halfway through cooking.
- 3. Combine cornstarch,salt,pepper and garlic powder in small bowl. Sprinkle over hot potatoes and toss well to coat. Arrange potatoes in single layer on prepared sheet and bake, turning once half way through baking,until deep golden brown and crisp, about 30-40 minutes.
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Anita Mishra
[email protected]Thanks for sharing this recipe! I'm always looking for new ways to make fries.
anonymous unknown
[email protected]I can't wait to try these fries. They look so delicious!
Divine Nxumalo
[email protected]I'm so glad I found this recipe. It's definitely going to be a staple in my kitchen.
saleem Safi
[email protected]These fries are the perfect party food. They're easy to make ahead of time, and they're always a crowd-pleaser.
mubiru mahad
[email protected]I'm always looking for healthy snacks, and these fries fit the bill perfectly. They're low in calories and fat, and they're packed with nutrients.
Diana Nanyonjo
[email protected]I love that this recipe uses real potatoes instead of frozen fries. It makes such a difference in the taste and texture.
Yasin Mrnoob
[email protected]I'm not usually a fan of oven-baked fries, but these ones are actually really good. They're crispy and flavorful, and they don't taste like they're baked at all.
Khan Amjid
[email protected]These fries are so good, I could eat them every day. They're the perfect snack or side dish.
veya
[email protected]I've tried a lot of different oven-baked fry recipes, but this one is by far the best. The fries are always crispy and flavorful, and they never get soggy.
Griselda Salas
[email protected]I made these fries for my family and they were a hit! Everyone loved them. I even had to make a second batch because they went so quickly.
Golden x Mahim
[email protected]I love how easy these fries are to make. I just threw them in the oven and they came out perfect. They're also really healthy, which is a bonus.
Alhaji Musa Bakari
[email protected]These fries were amazing! They were crispy on the outside and fluffy on the inside, with the perfect amount of garlic flavor. I will definitely be making these again.