Steps:
- Pour peanut oil into heavy small saucepan to depth of 1 inch; heat to 350°F. Fry leeks in small batches until golden brown, about 30 seconds. Using slotted spoon, transfer fried leeks to paper towels to drain.
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Atta Siam
[email protected]I love how easy this recipe is to make. I can have a delicious side dish on the table in no time.
Mercy Munduruy
[email protected]I've made this recipe several times and it's always a hit. The leeks are always crispy and flavorful, and the dipping sauce is perfect.
Kaltun Abdullahi
[email protected]These fried leeks are a great way to use up leftover leeks. They're also a healthy and delicious snack.
Witonze Anitah
[email protected]I'm not a big fan of leeks, but I really enjoyed this recipe. The leeks were crispy and flavorful, and the dipping sauce was delicious.
BOYS GAMING
[email protected]These fried leeks are the perfect appetizer or side dish. They're crispy, flavorful, and easy to make.
stxrrsluv
[email protected]I made these leeks for a party and they were a huge hit! Everyone loved them.
Nasiam Mds
[email protected]Yum! These leeks were crispy and flavorful. The dipping sauce was also very good.
Joyce Greenwalt
[email protected]These fried leeks are so addictive! I can't stop eating them.
Salman Khann
[email protected]I love this recipe! The leeks are always crispy and flavorful. I also like that I can make them ahead of time and reheat them when I'm ready to serve.
Mereula Adi
[email protected]This is a great recipe for a quick and easy side dish. The leeks were crispy and delicious, and the dipping sauce was very tasty.
BD Black Soul
[email protected]I'm not usually a fan of leeks, but this recipe changed my mind. The leeks were crispy and flavorful, and the dipping sauce was the perfect complement.
Jitender Jitender
[email protected]These crispy fried leeks were a hit at my dinner party! Everyone raved about how delicious they were.