CRISPY FRIED LEEK RINGS
A whimsical twist on Onion Rings! This treat is delightful as a side, on burgers, or tossed in a salad or on top of your favorite soup!
Provided by TROY RAY
Categories Other Appetizers
Time 35m
Number Of Ingredients 9
Steps:
- 1. Slice leek from the bottom [white] part to where the stalk becomes light / medium green in 3/8" to 1/2" rings. Carefully separate them into separate rings, discarding the tight, white centers.
- 2. Immerse rings in ice water and clean carefully. Remove, drain and carefully pat dry.
- 3. "Dredge" rings in cornstarch. Set aside.
- 4. Preheat peanut oil to 375 degrees.
- 5. Place flour in a bowl and whisk in milk. Add grated shallot. The batter should be the consistency of thin pancake batter. When you've achieved this, whisk in remaining ingredients.
- 6. Coat leek rings [in small batches] with the batter. Shake of excess and drop in oil and fry until deep, golden brown. Drain and sprinkle with sea or kosher salt while hot. Repeat steps until all rings are complete.
- 7. Fantastic on their own as a side dish, but equally as delicious on a burger, in a salad, or as a topping for soup. Enjoy!
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Diane Dlugopolski
[email protected]I've made these leek rings several times now and they're always a hit. They're so easy to make and they taste amazing.
Asif Gull Asif Bahader
[email protected]These leek rings are a great way to use up leftover leeks. They're also a great way to impress your friends and family.
StAtuS UpDatE
[email protected]I love the combination of the crispy leek rings and the creamy dipping sauce.
Bbagh Khan
[email protected]These leek rings are the perfect appetizer or snack. They're light and crispy, and the dipping sauce is delicious.
Md Hridoy Official 2022
[email protected]So easy to make and so delicious. I'll definitely be making these again and again.
Mary Lewis
[email protected]I made these leek rings for a party and they were a huge hit. Everyone loved them!
Connor Carpenter
[email protected]These leek rings are a great way to get your kids to eat their vegetables. They're healthy and delicious.
Merabu Mulinda
[email protected]I love the way the leeks get so crispy in the oven. It's a great way to show off the natural flavor of the leeks.
Joyanty Bijoy
[email protected]These leek rings are a great way to impress your friends and family. They're elegant and delicious.
Rayhan Babu
[email protected]I've made these leek rings several times now and they're always a hit. They're so easy to make and they taste amazing.
Malyun Abdullahi
[email protected]These leek rings are a great way to use up leftover leeks. They're also a great appetizer or snack.
Grijesh Koiri
[email protected]I love the combination of the crispy leek rings and the creamy dipping sauce.
Joseechevarria Arel
[email protected]These leek rings are the perfect finger food. They're crispy, flavorful, and addictive.
DAWIT Dawit
[email protected]So easy to make and so delicious. I'll definitely be making these again.
Artor Young
[email protected]I made these leek rings for a potluck and they were a big hit. Everyone wanted the recipe.
Sarmila Rana
[email protected]These leek rings are a great way to get your kids to eat their vegetables. My kids loved them!
Shadi Shadi
[email protected]I love the way the leeks get so crispy in the oven. It's a great way to use up leftover leeks.
Darlyn Medrano
[email protected]These are the perfect appetizer or snack. They're light and crispy, and the dipping sauce is delicious.
Labib Hasan
[email protected]I've never had leek rings before, but I'm so glad I tried this recipe. They're so easy to make and they taste amazing.
Aarshit Tripathi
[email protected]These leek rings were a hit at my dinner party! They were crispy and flavorful, and everyone loved them.