It's Saturday, I know that, but after Dr. appointments, hair cuts for the boys and making groceries. I just kept tasting catfish. Already sitting in the seasonings since this morning I came in, dropped it in the oil, and as I post this, my shoes are off and boy am I HAPPY!! PLEASE TRY AND ENJOY.
Provided by iris mccall
Categories Fish
Time 45m
Number Of Ingredients 10
Steps:
- 1. Take all listed ingredients, place in ziploc bag. Add fish and shake well. Go do whatever for however long.
- 2. Heat oil for frying. Place fish in container with cornmeal, shake it up.
- 3. Once fish is coated, drop into hot oil and fry until crispy and golden, brown. Drain on paper bags and serve with tartar sauce, hot sauce or whatever you prefer.
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Saim Matta
[email protected]This recipe is a must-try for any catfish lover.
Samikshya Rana Magar
[email protected]I highly recommend this recipe. It's easy to make and the catfish is delicious.
Azizul Khan
[email protected]This recipe is a crowd-pleaser. I always get rave reviews when I make it.
Alex Vasov
[email protected]I've made this recipe for my family and friends and they all rave about it.
Roni Rony
[email protected]This recipe is a great way to use up leftover catfish.
Timileyin Darey
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Mahamodol Hoke
[email protected]This recipe is so easy to follow and the catfish turns out perfect every time.
Moonlight_celeste 348
[email protected]I've never had catfish this good before. This recipe is a keeper.
Min kumar Magar
[email protected]This recipe is a game-changer. The catfish was the best I've ever had.
honey bee vlog
[email protected]I'm so glad I found this recipe. The catfish was amazing!
Shakoor Md. Ramjan
[email protected]This recipe is a must-try!
Ariyan 71
[email protected]I highly recommend this recipe. The catfish was delicious!
Filip The
[email protected]This recipe is a winner!
Brittany Hall
[email protected]I love this recipe! The catfish is so crispy and the breading is so flavorful.
kiweewa denis
[email protected]This was my first time frying catfish and it was a success! The recipe was easy to follow and the catfish turned out delicious.
Olcanaday Xander
[email protected]I've made this recipe several times and it always turns out great. The catfish is always crispy and the breading is flavorful.
Zinne Best
[email protected]This recipe is a keeper! The catfish was crispy on the outside and flaky on the inside. The cornmeal breading was perfectly seasoned and gave the catfish a great flavor.